Erin Dorholt

9.0

Delightfully barnyardy. But then, I love a bit of funk in my reds. — 11 years ago

Jason Cale

9.1

Loved the funk, the fruit, the popcorn. — 11 years ago

Katie Winter

9.5

Super weird and funky, but I loved it! It was recommended that we get it, and two people working in the restaurant came to warn us when we ordered it :) Lots of funk, minerals, edginess, but it all settled in as we drank it and got better and better. Not sweet - very dry and despite all its interesting factors, it paired really well with our food (which was pretty rich). No idea where I'll find this again but I can dream! — 11 years ago

Eugene Wei

9.0

Embrace the funk! — 11 years ago

Robert Gray

9.2

Funk on the nose. A little juice, earth, minerality, and balanced acidity. Smells like your grandparents basement. — 11 years ago

Jordan Skinner

9.7

I love a light red that packs a punch and this wine is exactly that! Bright acidic cherries, smoke, and funk with a little plum and currant on the nose. Get it in your mouth! — 11 years ago

Austen Ito

8.9

Cherry, earth, funk and oak on the nose. Cherries with nicely balanced oak. Some earthiness with mushrooms. Super balanced with a long finish. — 11 years ago

Patrick Ross

9.8

effervescent. mineraly, very light clean finish. deliciius. little bit of funk. — 11 years ago

Michael Hixon

9.7

Stellar..... 2011. Powerful but balanced with the right amount of pepper and funk. — 11 years ago

Alex Hill

9.5

'01 at end of harvest lunch was showing great with all elements in balance. Dark fruit / cocoa / hint o funk. Cork shows disgorgement date Jan. 2014. — 11 years ago