Fuller style, great w spec trout meunière. Definitely will look out for it again. — 11 years ago
My first time with this wine, big nose of cherries, dark color, bigger fuller style, has a great acid component on finish to balance the fruit — 11 years ago
A bit young and needing time but a beautiful expression of Oregon Pinot noir. Fuller bodied with mushroom tones, layers if ripe fruit, and the perfect balance of oak. Hold it if you own a few. It will be worth a few more years in the cellar. — 12 years ago
Fuller and grippier than I thought it would be. Very well balanced, nice earth and a little funk. Just liked the label ;) — 10 years ago
Pure Pinot Noir from 3 California counties. Fuller bodied. Smooth and pleasantly dry. — 11 years ago
An intriguing dried herb nuance along with lime/ lemon. Lovely fruit in the fuller spectrum. Excellent Riesling with a 5+ year future. 17.5. — 11 years ago
Rich, fuller bodied and smooth. Easy to drink. Love it. — 10 years ago
Wow, real knockout stuff. This is not domestic Muscadet - there's not much in common besides the grape. It has the bright, pure fruit but it is put together in a much fuller style, more like a white Burgundy (minus the oak) than Muscadet. I don't say Chablis because while it's an intensely mineral wine and cranked up to 11 in that department, it's not a marine minerality. The mineral element here is volcanic (and so is the soil), bringing to mind all those cliches about aromas bursting from the glass and so forth, and it's every bit as driving on the palate. — 10 years ago
Rich creamy dark chocolate. Wonderful roasted bitterness. Probably the best porter in the world? — 11 years ago
Bob McDonald
Fuller than the 2012. The locals like the 2011 vintage a lot. Extra sweetness ripeness and weight. Easy to drink now but with a great future. Look out for this. — 10 years ago