Sergio Licea

9.2

Apple sauce, lychee, gooseberries, petrol, gardenias, saline, bitter almond flowers. Rounded acidity, light bodied, oily texture, long fruity-slightly bitter-floral off dry finish. Highly aromatic with mature note still in their infancy. — 8 years ago

Carol Kellett

9.9

even though this 1972 is oxidized, it's still very interesting! This is a legendary producer! — 9 years ago

Marc S

9.0

Gold colored; amber abricot nose. Slightly oxidised, beter after 2 hours. Peaches and Tutti Frutti and almond cake. Perfect to blue cheese, mmmm — 9 years ago

Elizabeth Smith

9.5

Thank you to the friend who gave me this 2008 Freiherr Langwerth von Simmern Rauenthaler Baiken Riesling Spätlese Trocken, Rheingau, Germany! We don't have too many German Rieslings in Napa. This wine bursts with golden delicious apples on the front of the palate, tropical fruits mid-palate, then finishes with blazing acidity. Or as he would say, "This Is f*cking good Riesling!" I'm pairing this with red chile chicken enchiladas. — 10 years ago

Jeff Clement

9.0

Sampled at haskell's bought bottle and enjoyed at home — 10 years ago

Alan Murray

10

Hattenheimer mannberg Auslese — 10 years ago

Megan LeMaster

9.2

Delicious. Everything a Rheingau Riesling should be. Mineralogy, petroleum, quince, ruby grapefruit, slight wild honey. For $16, a steal! Can only imagine what it would taste like with more age.... — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.8

😍😍😍😍😍😍😍😍😍😍 — 9 years ago

with Daniel Khasidy and Eddy

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.0

Alwaya crazy good and this one is right in its wheelhouse. Very nice. Thanks Mike jones — 9 years ago

with Lee

Jody Stanger

9.0

Crisp, light, floral, peach tones. Amazing wine. Refreshing — 10 years ago

Scott Stewart

9.4

How do you say stunning in German? — 10 years ago

Ian Rice

9.7

Fucking dope. — 10 years ago

Mark Bright

Partner/Wine Director Saison Restaurant

9.7

1976 Auslese, color can be deceiving for the freshness of this wine! — 11 years ago

Jonas Johansson

9.0

Pretty good. Not high in acid. Thick without being sweet. — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.7

Quite a special wine. Damn. — 9 years ago

Owen Rosenberg

8.9

Slightly disappointed with he effervesce of this wine when first opened . After 30 minutes of settling that went away and opens a nice mineral slate and stone fruit nose that was also displayed on the palate. Honey ,dates , apricot, slate and mineral dominated this bone dry and brightly acidic monster of a Riesling. — 9 years ago

Mike Mighetto Hoefling

9.3

Purely amazing. So focused. — 10 years ago

Sebastian Garcia

9.1

Enjoyable. Sweeter than I intended. But good with spicy foods. — 10 years ago

Helen Keplinger

Owner/Winemaker Keplinger Wines

9.7

Oh yessssssssssss — 10 years ago

Dade Thieriot

10

An absolutely epic wine from an epic vintage:
Creme brûlée, coffee/toffee/caramel notes, deep amber color with a green rim (always the sign of great Riesling). Concentration of layered botrytis flavors, candied citrus peel, baked apple, clove, spicy, cinnamon, tropical fruits, dates, figs...you name it this wine had it in spades...stunning complexity! Yet not in the least cloying, very clean and perfectly balanced. From very old vines and from an estate that was in its utter heyday at the time this wine was produced--MIRACULOUS!!!
1971 Von Simmern Hattenheim Mannberg TBA — 10 years ago

with Petra and Alan