Crisp, lemon, burnt marshmallow and some minerality. — 3 years ago
The best digestive I've ever tried, it helps upset stomachs — 5 years ago
Really good! Bubbly Raspberry goodness! — 9 years ago
First taste is juicy very full bodied earth tones and well balanced acidity. — 9 years ago
Beautiful wine! — 10 years ago
Expressive tree and stone fruit, lingering bitter walnut finish. — 13 years ago
Are all of Massa’s timorasso made oxidative? Distinctive just unsure it’s my thing. — 9 months ago
Gold hue. Aromas and flavors of apple, apricot, bell pepper, lemon, and petrol, with a hint of grass and creamy notes. Medium body with medium-plus acidity. Silky and rounded mouthfeel. Complex bouquet. Elegant and balanced, with a lasting finish. — 2 years ago
Dark cherry, balsamic notes and a hint of rose petal. Tasting week right now but with life left in it for 10 years of drinking pleasure. — 6 years ago
Вино 4. Охуенно. Да. Очень питко, но круто и сложно. — 8 years ago
Bracing grapefruit pith acidity, great salinity, finish on tip of tongue in such a clean sprightly way. Quite delicious! — 9 years ago
Чуть редуктивно в начале. А так очень гладко. — 9 years ago
Very good moscato — 10 years ago
Fantastico, stupendo, bello vino frizzante with Xmas antipasti. — 10 years ago
Its amazing Scolca Gavi for this price $30 — 13 years ago
Very good. In London. — 7 months ago
Very sweet and easy to drink. — 4 years ago
Great find...spicy, almost Barolo in style. Cold weather red. — 8 years ago
Serralunga grapes (as does the 2012 vintage), deeper fruit on nose, more spice/smoke/dried meats, really nice. Well balanced. — 9 years ago
Citrus, chocolate and leather — 10 years ago
Loooove-a funky round gavi — 12 years ago
Classic Cortese. Bracing minerality, tart green fruits and floral notes. — 13 years ago
Mica Nkusi
A lovely versatile white that comes alive when chilled — 6 months ago