Final night of the cruise.....night ten coming to a close so we decided to go with another Special Selection.
Deep and dark purplish ruby red, completely coats the glass. Plump and rich aromas on the nose with blueberries, vanilla, cinnamon, blackberries and even some purple flowers. Rounded and integrated heavy tannins (7/10) and medium plus to full bodied. Love the blue and black fruits on the palate of this wine. Long and lingering finish. Drink till 2032. — 8 years ago
A bit hazy, cloudy and dark ruby red. Thick baking cocoa on the nose with a touch porty, tight black cherries, and raspberries. Strong acidity with medium plus tannins (6.5/10) and full bodied. Seemed a bit disjointed even with a 2 hour decant. Layered palate with plums, cedar, a bit of animal notes like leather, leaves, a touch earthy and dark cherries too. Long finish. Might be going through a dumb phase and need some time. Drink till 2023. — 8 years ago
Deep ruby red maybe even a purplish hue. Dark berries with a touch of earthiness on the nose. Graphite and bark too. Moderate tannins (6.5/10) and medium bodied. Layered palate but a little tight with a little anise, dark fruits, spices, dark bitter cocoa and black cherries. Dry and slightly gritty texture with a medium finish. Drink till 2024. — 8 years ago
First red we tried from Kale Anderson at his own personal winery, Kale Wines. Deep and dark ruby red. Interesting nose with notes of dark chocolate and forest floor. Definitely some savory notes too. Moderate tannins (6.5/10) and full bodied Rhone blend. Silky, smooth, thick, and creamy texture coated with dark fruits like berries and plums. Strong on the attack, seems heavily extracted. Long and lingering finish. Got a little drier on day two. So much structure and complexity going on in this wine and only for $45. Solid wine and worth checking out if you haven't. Drink till 2025. — 9 years ago
I guess that if I'm going to love a white wine, it needs to be pink. — 10 years ago
Front label. Nice concord blend. Semi sweet red. Enjoyed this. — 11 years ago
Medium to deep ruby red. Savory and cherries on the nose. A bit of gravel too. Medium tannins (5.5/10) and balanced acidity. Medium to medium plus body. Needs a little time to open up. Cherries and lots of earthiness. Medium plus to long finish. Drink till 2024. — 7 years ago
Deep ruby red, nice and young. Rounded nose dark spices, dark berries, cocoa and a touch of anise. Medium tannins (6/10) and medium plus bodied. Layers of sweet spices, crushed gravel, dark bitter cocoa, plums and dark raspberries. Dry and long finish. Drink till 2024. — 8 years ago
Second of the four year vertical we are trying out for #WAWineMonth. We had the 05, 07, 08 and 09.
Medium to deep garnet with brick edges. Quite a bit of oak on the nose with notes of cigar boxes, dark spices, dried fruits and woody. Medium tannins (6/10) and medium plus bodied. Well integrated with quite a bit of earthiness compared to the other three vintages. Very dark throughout with notes of cocoa, herbs and some black cherries. Medium plus to long finish. Showed better on day two. Drink till 2022.
Made up of 70% Cabernet Sauvignon, 23.5% Merlot, 3.5% Petit Verdot and 3% Cabernet Franc. — 8 years ago
Fourth of the blind tasting for Father's Day weekend.
Deep and dark purplish ruby red. Dark fruits with a touch of acetone or whiskey on the nose. Some cigars and dark cocoa as well. Heavy tannins (7.5/10) and medium bodied. A touch lighter than expected. Extracted dark fruits and bitter dark cocoa on the palate. A little unbalanced with a medium plus finish. This is still a baby and needs time to settle. Drink till 2029. — 8 years ago
First time trying the flagship bottling from Spottswoode Estate.
Deep ruby red. Restrained on the nose with definite oak influence as well as dark red berries and sweet spices, cinnamon. Heavy tannins (8/10) and full bodied. Dark restrained fruits on the palate as well, black currants, cassis, black cherries and a touch stoney in the super long finish. Slightly dry too. This is just a baby and would not open another for another five years or so. Drink till 2033. — 8 years ago
Deep ruby red. A bit tight to start on the nose, with notes of black cherries, floral herbs and a bit smokey. Moderate tannins (7/10) and full bodied. Palate was a bit savory with a good bit of red berries. Dark gravel in the long and lingering finish. Drink till 2028. — 8 years ago
Garnet red with some bricking around the edges. Some dirty notes of the nose with a little greenery and soft dark berries in the finish. Moderate tannins (7/10) with good acidity, a little higher than expected. Mainly red berries on the palate with some savory herbs in the finish. Medium plus bodied and medium plus finish. Tastes a little older than an 09. Drink till 2018. — 8 years ago
Garnet red with some browning on the edges. Nose was definitely tight to start, with a couple hours of air it changes from chalky and savory to some dark berries. Kind of all mixed together. Cassis and blackberries in the attack with some earthy and vegetal undertones. Moderate tannins (6.5/10) and a moderate body. Slightly furry moderate plus finish. Drink till 2019. — 9 years ago
Smokey nose and tart finish.
Delicious! — 10 years ago
Bra till skaldjur.. — 11 years ago
23 November 2017. Vine Wine, Brooklyn, NY. — 7 years ago
Deep purplish ruby red. A little mute on the nose to start with some savory notes, layers of dark black fruits, cinnamon and some minerality. Balanced acidity with heavy tannins (7.5/10). Full bodied with tons of dark and red fruit with some sweet spices too. Long and lingering finish. Needs a long decant. Drink till 2033. — 7 years ago
Possibly from first year at shrine mont. C deep violet, N Oak, typical cab franc; T Oak, dark cherry, barnyard — 8 years ago
Fourth of the blind wines.
Deep ruby red. Nose started off quite tight, needs more than an hour and a half decant. Earthy nose with menthol notes, darker spices, cinnamon, a touch of dirty cellar, a little green, chalky and light dark berries. Heavy tannins (7.5/10) and medium plus bodied. Great structure with notes of red berries, oak, earth, herbaceous, minerality, and a touch vegetal. Very dry and long finish. Drink till 2024. (91+) — 8 years ago
Deep ruby red. Mix of blue and red fruits on the nose. Undertones of cedar and light craisons. Rich and extracted, a true powerhouse in Napa. Medium tannins (6.5/10) and full bodied. Solid oak notes, vanilla, cinnamon, some mint and notes of black fruits and red fruit too. Long finish. Heat comes through a little bit, but does not overpower the wine. Drink till 2020. — 8 years ago
Second time trying the 2011 Stagecoach Cabernet. Deep garnet red with bricking on the edges. A touch floral on the nose with dark berries and bell peppers. Moderate tannins (6.5/10) and medium plus bodied. Good fruit on the palate with dusty tannins and solid greenery. Long finish. Drink till 2022. — 8 years ago
Definitely better than the last couple of times we have had it. Deep and dark ruby red with garnet edges and a little bit of sediment. Forest floor on the nose accompanied with dark berries. Fruit forward with an attack of cassis with some undertones of truffles and other earthy/rustic notes. Moderate tannins (7/10) with a smooth medium body. Actually a bit of dark cocoa too. Moderate plus furry finish. Shafer does not disappoint! Drink till 2019. — 9 years ago
Härlig friskhet. Funkar bra till skaldjur. — 10 years ago
Good as usual. Acidity and bubbles ! — 10 years ago
Eric Anchorstar
2016 vintage with great acidity and dryness — 7 years ago