Francisco Perez

8.9

Great Grenache from France. Rhône style red that comes through. The grape is the queen in this wine. Soft but with true flavor of the varietal. Blend of old and new vintage. Glad that I bought this. I am having it with an excellent vegetarian pizza and is wonderful. — 3 years ago

Ron Siegel

9.4

I really enjoy this vintage of Comte that is approachable now and seems ready to go energetic & fresh showing notes of citrus, pear, pastry dough, honey & white flower. — 5 years ago

Lindsay Corrigan

8.9

Full Strawberry nose with white pepper. Taste juicy red berry front settles down to a wash blueberry. Then at back of mouth intensity starts with flavour of roasted red peppers done over oak coals and finish cleanse of eucalyptus.🍷 — 6 years ago

Ron Siegel

9.3

Rich & full bodied showing citrus, orchid fruits, mineral, chalk & white flower. — 7 years ago

Jeff Thornhill

9.2

Very good. Great bouquet, flavor and finish. Worth the $16. Definitely a repeat purchase. — 7 years ago

Rashed Chowdhury

9.1

Never heard of this grape. Very nice heavy body. Apricot? Mandarin? Enjoyed the wine. — 8 years ago

Cheryl Rubin

9.3

Interesting minerality with slight fruit and flower notes- delicious! — 8 years ago

Emma Staffaroni

9.2

I don’t know what it is about this. So so smooth, full-bodied, yum. — 3 years ago

Ron Siegel

9.2

This had nice richness & purity showing notes of citrus, green apple with saline, crushed rock & white flower — 4 years ago

Miranda Rehaut

9.6

Great! Easy to drink red blend. — 5 years ago

L dlF

9.5

Now this is a Cabernet Sauvignon I really enjoy. And the back story of the founder of this winery is one to read about! — 6 years ago

Somm David T

Independent Sommelier/Wine Educator

9.4

Beautiful, dark red, perfume fruits. Black currants, blackberries, dark cherries, black plum, black raspberries, boysenberries, lots of blue fruits, expresso, anise, leather, some graphite, sweet dark moist soils, medium intensity volcanic minerals, limestone with blue and dark red floral bouquet.

The body is full. The tannins are round and nicely soften. The structure, length, tension and balance have hit harmony with plenty of life left ahead. Dark currants, blackberries, dark cherries, black plum, black raspberries, boysenberries, loads of blue fruits, expresso roast, anise, dark chocolate, a little caramel, leather, some graphite, leather, dry tobacco, touch of dry herbs, sweet dark moist soils, medium intensity volcanic minerals, limestone and blue and dark red floral bouquet. The acidity is round and beautiful. The finish is long, very well balanced, elegant, polished and lasts minutes.

Photos of; The barn used for winemaking and to host tastings. The first harvested Cabernet grapes of the season, an old school basket press that decorates their grounds, Estate vines and a giant fan to dry the vines if needed amongst the hilltop mountains that surround the Estate. — 7 years ago

James Forsyth

9.0

A very good beer that is extremely floral, appropriately. — 8 years ago

Cara Fleck Plewinski

10

Light and crisp! Bought at Wine Cellars of Annapolis — 8 years ago

Brendan Devine

9.2

Whoa! This was a surprise. Tart apple, Brie cheese. Slightly effervescent. In that ABv sweet spot as well. Drink with impunity. — 4 years ago

Jenks

9.4

Seemed an appropriate Christmas wine. Can’t rave enough about Kf wines. QPR is a little whack but it delivers. Way too young to open but ran it through the Venturi a few times and it showed really pretty red fruit, elegant wine. Hold for several years before trying again. — 4 years ago

Michael Washabaugh

9.0

Paired with roast duck & endive salad. Clean, low sulfite taste and off-dry. Balanced acid with cherry notes. Sexy! — 6 years ago

N O

9.5

Light apple-ly deft touch — 7 years ago

Nicole

8.9

I snuck aboard the space station and made my way to the holding cell where I was told the princess was being held. Upon breaking down the door, I was confronted by a short person in a diaper and odd headdress who said "I'm sorry, but the princess is in another death star".

About that time all the alarms in the space station started going off.

After some brief firefights I found myself cornered, my only escape to done down a shoot into a garbage compactor. So I did. Once in the trash compactor I met a friendly monster called a Dianoga. We shared a lovely bottle of Slow Press while the walls of the compactor slowly closed in on us.

Fortunately for me, I'm the hero of this tale and, as such, made a timely escape, rescued the princess (eventually), and managed to do it all without realizing I had spilled wine on myself. — 8 years ago

Steve Shaffer

9.0

Melon guava nose, musky melon, nutty, chalky on palate. Melon rind finish.
— 8 years ago

with Molly, Alisha and 2 others