
Paul T, Missing My Beautiful Wife 24/7
Trade you a SQN for your clorox!Really incredible nose. Super sweet and full of peaches and floral notes. Like walking through a Georgia orchard on a cool summer night. But the taste is playfully acidic and finishes dry and crisp. Still a lot of peach but you'll hear no complaints from me. — 7 years ago
Pale yellow with floral and apricot aromas, medium bodied with stone fruit flavors, white pepper, bitters on the finish with high acidity. — 8 years ago
Supple, floral, creamy and mature. — 9 years ago
I love this wine--a somewhat creamy and floral SB, the musque clone lends a very interesting flavor and aroma profile. Delicious with shrimp cocktail and our cheese plate, but it would be equally tasty on its own. — 10 years ago

Floral aromas of roses, red fruits, dry and balanced on the palate, something like a wine in between a Barbera and Pinot Noir. Medium bodied with good acids, clean finish. — 11 years ago
Worth the money, not amazing but very good with good floral notes and alcoholic nose — 14 years ago
A beautiful Condrieu! Very floral and mineral. Honeysuckle and fresh grass, lovely legs and an oily appearance, but it’s light and spicy at the finish. Perfect for summer and paired with fish or Asian food. — 7 years ago
Floral, structured, cherry, — 7 years ago
One of the best vintages, inky fruits, plum, scents of floral, concentrated aroma, adorable and sweet smiling. A little flabby for me made it not a perfect night.
2018/6/21 — 8 years ago
Best Priorat so far. Tar, floral, oak almost in balance. Good bright (young) tannins. — 9 years ago
Floral nose, crisp with long stone fruit like finish
Very nice! — 11 years ago
2011 vintage, Vega Sicilia portfolio tasting, Berry Bros. & Rudd, St James's. Elegant, fresh with dark fruits and a floral lift. A touch of wood/vanilla. Fresh and tight on the palate. Fine and grippy tannins. Some sweet black fruits, spices. A bit tight (still) but will develop well over the next 3 years and beyond. Medium bodied. — 11 years ago
Joseph Phelps Party and the 83 Insignia from magnum.
The nose reveals; floral liqueur notes, more mid red fruits; strawberries, cherries & dark cherries. Blackberries, black raspberries, rhubarb, soft, volcanic minerals, limestone, steeped fruit tea, cedar, old leather & tobacco, dry crushed rocks, dark spices, dry herbal notes, eucalyptus, dry stems with dry & withering dark, red florals.
The body is medium full with a fair amount of tannins in a wine with this age. The structure, tension, length and balance are still quite sound with harmony. Floral liqueur notes, more mid red fruits, strawberries, cherries & dark cherries. Blackberries, black raspberries, rhubarb, soft, volcanic minerals, limestone, steeped fruit tea, dark spice with some heat, cedar, old leather & tobacco, cedar, dry crushed rocks, dark spices, dry herbal notes, eucalyptus, dry stems with some funkiness. withering dark, red florals. The acidity is nice. The long finish still show ripeness, good balance but, has leaned and shows nice persistence. — 7 years ago
Opulent, ripe and structured, a superb combination of full flavor, intensity, and backbone. Its color is beautifully deep and concentrated. Subtle floral notes of lilac and rose petal lead into complex aromas of earth, black cherries, cranberry, black tea, allspice and clove. Full bodied and harmonious, the mid palate is layered with sweet, supple fruit and flavors of pomegranate and cherry.
Aged 8-10 months in barrel. Elegant, ripe dark fruits, cassis and violets with spicy and smoky notes. Young but pleasing. Refined and rich; shows plenty of red fruit goodness; a bit bright and lively now, the wine could use a year or two to settle down — 7 years ago
My WOTN at the Charlotte Hirsch dinner, showing what proper aging can do to bring out a wine's fine points and soften its rough edges. All the elements of this wine were working together in harmony. Soaring floral aromatics, deep, rich fruits and a wonderfully smooth, long finish made this wine a real pleasure to drink. The more Hirsch I drink, the more I realize that patience is rewarded with their wines. 2011 was widely panned as a tough vintage in CA, but this 2011 was absolutely singing. — 7 years ago
Limpid orange-pink. Vibrant, mineral-accented cherry pit, peach, raspberry and melon scents, along with building orange pith and floral nuances. Stains the palate with incisive red berry, citrus fruit and lavender flavors that deftly blend depth and liveliness. Shows superb tension and intense mineral character on the strikingly long finish, which leaves bitter quinine and blood orange notes behind. (Josh Raynolds, Vinous, June 2018) — 8 years ago
Floral nose. Light body great structure easy drinking fun and finesse combined. Very nice buy more. — 10 years ago
One of the best Nebbiolos I've had. It's got the wonderful floral tar thing going on. — 10 years ago
This is our favorite vineyard/winery to visit in Napa! Their Chenin Blanc is light, crisp and not too fruity. ❤️❤️❤️ — 11 years ago
Great bottle! Great little winery. 2006 zin — 11 years ago
Polish. Pepper (black and white). Whole cluster floral. Olive. Meaty and bloody — 13 years ago
Erin Joyce
Waited a few years to drink the 2017 and it’s even better than I remembered. In times like these it’s important to savor the floral bouquet and stone fruit deliciousness of this wine and essentials like Clorox bleach. — 6 years ago