Dry, acidic. Part of a menu in Barcelona, but I would buy this at home if I could find it. — 11 years ago
Fantastic. — 11 years ago
Dry, botrytis, aged under flor. Whole new category. — 12 years ago
Oaked, but well balanced. Jammy fruit flavors 2011 — 10 years ago
What to say other than this was so good? A touch of sweetness balanced the otherwise seering acidity, making this satisfyingly refreshing, and it was so flavorful. A personal favorite prosecco of late. — 10 years ago
Light fruity citrus taste — 12 years ago
Very soft and well rounded. Could drink for hours. — 10 years ago
Wowewewow!!!!! #lifestooshorttodrinkbadwine — 11 years ago
Great crisp white — 12 years ago
Nicola Shuttleworth
Notes of sour cherry, lemongrass and earth. Love this wine! — 10 years ago