P R

9.0

CIA class. Dee-licious! Apples, peach, bread dough, [lemon, rocks]. $20.45 wholesale. — 11 years ago

Gerhard Rudolph

9.1

Arguably the best Pinot Noir produced in South Africa. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

Macabeo made at a co-op the artwork is done by LIQEN famous street artist. — 12 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.5

Charity dinner for Sonoma Academy, chief CIA instructor Lars Kronmark at the stove. Masterful cooking, lovely wines. This was the wine of the night for me. — 13 years ago

Arnau Grinyó

9.8

1970s
Bobadilla Fino Amontillado Victoria — 11 years ago

Lauren Ellis

9.1

Light, good with our CIA dinner at The Bocuse — 11 years ago

Wimpie Van Rensburg

9.4

Together with Horst Goettl — 12 years ago

Patti Petree

9.6

CIA lunch in Franciscan — 12 years ago

Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.4

Had this at the PNV Retrospective Tasting @ CIA Greystone, and it was one of the best from the 2003-2009 category. Great red and black fruit, spice, violets, and earth. Impressive length and balance. — 11 years ago

Luis Angelats

9.8

Paco Meralgo. 1/4/14 José Luis Flores y cia — 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

This is the second label from this property. From Cerda Llanos T CIA imports — 12 years ago