Natural pigeon with bubbles quite nice — 4 years ago
Bright Fanta orange, tannic — 5 years ago
Fantastic! I must enjoy this more often!
— 6 years ago
When in Sicily... drink local #sicilianwine — 6 years ago
It's pretty much perfect. — 7 years ago
Super dark. Mineral, cherry, leather, lots of bright acid. From Seventh Avenue Liquors. — 7 years ago
Fresh, easy to drink. Need to be carafed. Maybe a bit young. — 8 years ago
Family chicken parm — 2 years ago
Mostly smooth, some sweet but also dry. Slight tannin finish, but not much. Good with cheese. — 5 years ago
Deep ruby red very smooth with hints of spice and oak — 5 years ago
light summery red – we really enjoyed this — 6 years ago
Honeydew melon, apricot, mandarin orange, pear, hay, subtle white flowers. Having never tasted Petite Arvine, this was fuller, richer and lower acid than I was anticipating for an “alpine white”. Almost caramel apple like on the palate. I see some similar characteristics with Savoie Altesse. Interesting. — 6 years ago
Fantastic bottle of classic Brunello, brought back in 2013, from our visit there. One of the best I've had. Red fruits, hint of vanilla, full bodied and medium to long finish. Outstanding...... at Bacio with my bride, and some Copper River Salmon. A great finish to my B-day that began with a round at Spring Hill. — 7 years ago
Classic B-flat Barolo - meaning it sings in the best key, it's easy to drink and it hits all the right notes - a crescendo of tar and tart fruit, backed by lightly percussive tannins. I got one more bottle, so I can play this tune again later. — 7 years ago
Warm, raspberries, pepper, med + tannins. Nice example of nero d avola — 8 years ago
Fruity. Well married with Chicago pizza — 9 years ago
Nice spicy finish — 10 years ago
At Paige’s, Sweet 27 only. — 3 years ago
Had it with Chinese food, delicious — 3 years ago
Very smooth. — 5 years ago
Good drinking wine. — 5 years ago
Dry, buttery minerals — 6 years ago
Wow, what a deal at < $20 / bottle
Wine spectator says #69 of top 100 of 2014.
A burly, brambly red, underscored by tarry smoke and underbrush notes, offering flavors of blackberry coulis, herb-marinated black olive, grilled mushroom and ground spice. This shows muscle that recommends it to short-term cellaring, made accessible by integration and balance. Drink now through 2024. Tasted twice, with consistent notes. #69 – 91 points — 6 years ago
2007 is drinking beautifully now. Blackberries, dark cherry, spicy cinnamon, vanilla on the nose. Excellent balance of medium/strong tannins, bright acidity. A super Sicilian to get behind. — 7 years ago
Red/ black fruit, licorice, leather. Fantastic. — 8 years ago
Great buy, found for $10.99 — 8 years ago
2010. Light, berry, not too dry, easy to drink. Fabulous with dinner. — 9 years ago
Eric
Very fruity in a good way. Another great Italian deal. 🤔 have to check out more of these — 2 years ago