Cyndi Beck-DeVoe

9.5

Very nice aroma and taste. — 10 years ago

Jon Gaetz

10

Lamarein...lovely — 11 years ago

Rose C Ravasco

9.6

Just had a very nice red Txakoli at Bar Ferdinand in Philly for the first time & was recommended another one at David Bouley's Brushstroke in NYC... While both were very good, I liked this one a little more for its depth & complexity...and it went well with the duck dish we were having... 👉🍴🍷👍 — 12 years ago

Matthew Choi

9.7

The textbook "petrol" nose under laced with exotic fruit. A joy to smell and drink — 11 years ago

Todd Walker

10

Really nice Grüner. Full body - nice and tart with a tad bit of sweet. Hardly could be called sweet though. — 11 years ago

Nathan Bodin

9.1

Bar ferdinand. Cool mix. Tempernillo, Garnacha. Big Spanish. Get it! 48 — 12 years ago

Jay Strell

8.9

Could drink this all the time — 11 years ago

Justin Lee

9.4

Spqr. Herbaceous. Crisp. Length. — 11 years ago

Dennis Linkowski

8.9

Yum Yum!! Gotta love the Loire — 12 years ago

Nathan Bodin

9.5

Bar Ferdinand. Very juicy. Balanced acid & surprising minerality. 70 — 12 years ago