Chris Grimm

9.0

Let's get this party started. — 6 years ago

San Gon

9.5

Sweet with body. Excellent for hanging out with friends. — 7 years ago

Shengli Hu

9.0

Golden in color. Little aroma if not none. Dried fruits, butterscotch and candy jam. — 8 years ago

Hayley Mazzella Morris

9.0

Great acidity, creamy texture and so unique. Paired with some fish it was wonderful! — 8 years ago

Clarke Gasper

9.4

Vintage Eiswein, enough said! — 9 years ago

Eric Egan

9.3

Pedersdorfer '76 - blend of Traminer, Bouvier, and Neuburger. These old birds just keep on surprising! Granted, '76 was an amazing year but this exceeds expectations, given the mixed success of the producer. A stunning bright gold bar polished with pure sunlight - it runs evenly down the glass - light stickiness matched by a visually tangible layer of acidity. A nose if honeysuckle, pale young limes, rose-hips, and kumquats; gloriously balanced acidity with sparks of fructose and tightly packed bitterness, enveloped in a cloak of freshness and youth. I've had 3-year old wines that have felt older than this 40-year young baby! — 9 years ago

Jerry Dixon

8.9

Bought w/Mario @ Bar Ferdinand. Had @ Le Melusine — 7 years ago

Lia Lowenthal

9.3

Nice hazy orange hue. Stro g smell of lemonheads candy- kind of a dark saccharine sweet. Some scent of lily or jasmine. Taste is tart apple cider (and the look is too). Low tannins. Goes will with variety of food. Taste is more fruity and floral with a slightly blunt bitter end. Smell and taste on different wavelengths and it's wonderful. Recommend. Good buy for the vintage. — 7 years ago

Wim De Schuymer

9.0

Rich dark fruit. Very nice. Best red yet in Slovenia. Pricy in restaurant. Pity no price indication in app. — 8 years ago

Martha Richards

8.9

Nice complex flavors with lots of licorice. Second day it wasn't as good - had a strange after taste. Solution: drink in one day. — 8 years ago

Lundmark Kvarnstrom

9.1

This fella' made our rainy saturday feel like sunshine. Beautiful fruit, a nice minerality and a pleasant, fresh acidity. — 9 years ago

Feathers Farm

10

This is one of the ultimate best drinks I have had - chill - fill a glass and enjoy !
— 9 years ago

Glenn Hugo

9.1

Bright and tart with stone fruit and acidity. Prairie rocks! — 9 years ago

hiro

9.0

フルボディ　🍊　🍈　香り高い
複雑な美味しさ❗ — 7 years ago

Jen Buck

9.4

Absolutely wonderful amd incredibly smooth — 7 years ago

with Jeff and Lucretia

Michael Schamis

9.5

A fantastic aged Riesling that barely shows its 23 years of age. The nose was fresh and crisp with just a kiss of marmalade from the botrytis, however there was no notion of petrol which is all but unheard of for an old Mosel Riesling. The palate was gently sweet, almost like a young Kabinett but the complexity and richness of the wine was all old Auslese. — 8 years ago

Mitzi Inglis

Marketing/Public Relations, Joseph Phelps Vineyards

9.1

#ferdinandwine — 8 years ago

Lundmark Kvarnstrom

9.3

Two words: Elegance and finesse.

Like a tennis player performing the perfect slice instead of going for the smash. Like a heavyweight fighter dancing around, jabbing a thousand times, even though he could go for the KO any time.

For us good wine making comes down to two simple words: elegance and finesse.In this case it means not pumping the wine till it almost bursts just because you can, but to balance it perfectly. The acidity is there. The power is there. The spice is there. The fruit is there.

So, thank you Jürgen Krebs! This wine didn't only go perfect with tonights bbq, this cool grown grape juice also matched the summer evening like a match made in heaven. — 9 years ago

Mike Cusey

9.1

The 💣. Keep bringing it Evan. Seek this wine out. — 9 years ago

T

9.0

Very tasty — 9 years ago