Raff

9.2

A bit of funk, ligh bodied, but more depth than just juice. A good freshness, and energetic. Lovely — 3 years ago

Jay Kline

9.0

Super duper crushable. This wine is the very definition of a summer wine. 100% Falanghina. The color of a sunset, this pours a slightly hazy copper salmon. On the nose it’s white flowers and stone fruit. On the palate, it’s ripened apricots, peach skin, rhubarb and bitters. Finish is lasting. Balanced. Works with simple meals. I truly hope Valentina has nothing to do with her Father’s (allegedly) shitty business practices. A truly compelling quaffer. — 4 years ago

Dave Stone

9.2

Refreshingly dry zippy citrus balanced with body from the skin contact. Way too easy to drink. Just the way sparkling should be. Pairs tremendously well with cheese and salty crackers. — 4 years ago

Rebecca Cooper-Mullin

9.0

Drank at socially distant sushi picnic with kathleen and Susanna. Juicy and mineral, light alcohol - would go with anything summery. All biodynamic! — 4 years ago

Sarah E

10

At Altro Paradiso with Maggie and Tammy and Camilla — 4 years ago

Mike Finfer

9.3

peppery light alcohol drinkable red. — 4 years ago

Jared Smith

9.0

Nice wine. Fruity but dry and minerally. 11.5% abv. Quite light and easy to drink with food. — 5 years ago

joe gray

9.4

BottlesUp. $23 — 3 years ago

muoi Mulry

9.1

Ummmmm so good. Fresh fruity and easy...delicious! — 4 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

8.9

this was a rosato, but coming from negroamaro it drank like a carbonic. really delicious and meaty, but playful with good acid. — 4 years ago

Ben Christen

9.0

I want to try more from the producer. Great natural wine. Barnyard and salinity (almost ocean fish) on the nose. — 4 years ago

with Ellen

Diane M. Napolitano

9.8

LOTS of honey. Lemon, passionfruit, maybe mango too. Very full but not heavy. 👍🏻👍🏻 — 4 years ago

Conner Massey

9.4

Almost apperativo like, like cocchi americano — 4 years ago

Mike Holzer

9.0

Heavy nose with prune/plum s bit of ETOH with spice. Taste leather tannins with prune plumgrest length and evolution. Tannins a bit rough but over taste is very good. Like now but better in 2+ years — 5 years ago

with Ania

Jennifer Pitkanen

9.1

Aningen sött, men ändå fylligt, kanske int helt med rött kött — 4 years ago

with Andy

Bernat Jaume

9.5

Elegante. Especiado en nariz. En boca destaca sobre todo las especias que aporta la madera (24 meses en barrica). El 2013 es mas equilibrado todavía que el 2015. Acidez casi perfecta.
— 4 years ago

with Ana

Alex Wettersten

9.4

Briny, tart, with fun apple notes. Love it more after time in bottle than when it was first released. — 4 years ago

Michael calvello

9.2

Light, strawberrys + other berry’s on the nose — 4 years ago

Adelia Shiffraw

9.5

Fun and easy. Grapefruit, tangerine and citrus, subtle almond. Dry, crisp and refreshing. — 4 years ago

Awe Some

8.9

Barnyard and wet suede, and astringent high notes, on the nose. Sour tropical peels, pith, and unsweetened lime on the palate. Different, and difficult by itself. But sings once paired with salt, brine, and fat. — 4 years ago