Wow. Also, give Bocce in Mission a try. — 9 years ago
Nice fruit and light, not as much tannins, smokiness too, some baking spices maybe. Cherries definitely, not as weighty in the mouth. — 9 years ago
Has the spicy crush but super vanilla before that. Delicious. — 10 years ago
Crazy good for the price! Explosion of flavor on the palate. Very complex yet smith an finishes with clean sweetness that lingers. Very surprised. — 10 years ago
2003: Intense ruby red. Sour cherries, sweet tobacco and violets. Well-amalgamated scents of spices and fruit. Firm texture, high yet balanced acidity that makes the wine very pleasant to drink. Persistent, with fruity notes. (Duemilavini) — 12 years ago
Tried with a broiled cherry tomato salad. Who knew it would bring out tomato-iness in the wine🍷? — 9 years ago
Good body...frutiy taste...awsome good with turkey. — 9 years ago
Nice high acidity, rubard favor — 9 years ago
Fantastic, fruit forward blend. Pairs well with almost anything, even fish and poultry if the seasoning has spice to it. — 10 years ago
So awesome, meaty, poo-ie. Demeter certified. — 10 years ago
Cima Collina Pinot Noir Tondre — 11 years ago
Cima Collina, Carmel Valley — 12 years ago
Rich, complex and a touch sweet. — 9 years ago
Beautiful tension between round ripe fruit and strong mineral acidity. Walking a tightrope. Intellectually stimulating and aesthetically pleasing. — 9 years ago
Firm, grippy, tart blackberry spice — 10 years ago
Yummy good with lake fish — 12 years ago
Eileen Lewis
Funky aromatic apricot jam yeasty deliciousness 10/10 would drink over and over again — 8 years ago