Benjamin Hickey

9.2

Dry but lots of fruit. 1988 — 4 months ago

Joaquin Martinez

8.9

50/50 sangiovese grosso and merlot. Full bodied with dark fruit, some touches of coffee with bitterness and acidity but great structure with earthiness and great tannins with a long finish. Definitely something to try again. — 5 months ago

Bettina Read

9.7

Lovely. Soft and drinkable. Almost finished the bottle in one sitting. — 8 months ago

Jess

8.9

Deep ruby color.
Aromas of red fruit, baked raspberry spice.
Dry. Flavors of baked cherry/raspberry, spice, cocoa. Medium-rich, velvety tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 10 months ago

Geneva Viralam

9.1

Enjoyed it — 4 years ago

Peter Wilczynski

9.0

Deep Italian red, very sweet and perfect with some red sauce pasta — 5 years ago

Kenny Louks

9.5

Excellent!!! — 8 years ago

Pooneet K

9.0

Great amarone, and actually not overpowering or overpowered. Had with steak at Chicago cut. — 10 years ago

Jade Hwa

9.5

Amazing Italian red. Opens up beautifully — 10 years ago

Navin Nayak

9.1

A very nice supertuscan...round deep fruit from the Cabernet and beautiful tannins from the Sangiovese. — 12 years ago

Somm David T

Independent Sommelier/Wine Educator

9.5

This was one of the treats of the festival. It was in perfect shape and somewhere around its precipice.

The comment made by the women representing it was, she stopped pouring it to many as they simply didn’t appreciate and or understood what they were just poured. If you understand how this is made and the extra process to make good examples, you develop #respect

Not a wine for everyone, but amazing with this kind of age and older.

@Pebble Beach Food and Wine, From The Cellar event. — 5 months ago

JKT

9.1

At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Unusual blend with fruit from high up by the foothills of Alps but microclimate warm enough for palm trees. A rather rich and round texture and wouldn’t have guessed Nebbiolo. — 7 months ago

Jody Wycech

9.7

So tasty!!!! Boldly aromatic with lots of fruit like cherry, plum, loads or chocolate and tobacco. Full bodied with strong tannins balanced by a cleansing fruity acidity. Love this wine but getting to taste an older vintage is special. — 8 months ago

with Ethan, Peter and 1 other

John W

9.6

Very good, consistent amarone. Review from 30 weeks ago is accurate. — 3 years ago

Erja Koistinen

9.0

Year 2017. Lovely fruity taste and beautiful bottle. Perfect gift to friends for Xmas. — 4 years ago

Arleen Hooks

9.0

Crisp green apples with a touch of white pepper. Smooth refreshing summer drink. — 5 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 8 years ago

Selim Tlili

9.4

Smooth with notes of raisins. Wonderful bottle! — 10 years ago

Michael Rone

Sommelier Carnevino

9.6

Young. And delicious! — 11 years ago

Sébastien F

8.9

Une belle douceur, fruits confiturés, note de chocolat, de thym, pin. — 5 months ago

Gilbert Van Hassel

9.5

Very hot and dry weather. A lot is structure. Plum, tar, confit cherries. Very balanced almost a desert in a glace — 6 months ago

Henry Fuseler

9.0

1/2025. A good wine. Bold and full bodied. Good fruit and nice finish. Enjoyed. — 8 months ago

Samuel Tyndall

9.2

Think it’s a little young?? Idk, very good. Think it could enrich in time. Coal, oak, smoky, but a little too red fruity on after taste. However after a glass that acidity is very nice. Maybe it just needed to open up. — 10 months ago

Rex Campbell

9.2

Things that stood out: raisinated stone fruit and leather. 2017 vintage, very much enjoyed with a spaghetti bolognese. — 3 years ago

Nagib Nasr

8.9

First bottle was aged, second was good. It may have been the cork. — 4 years ago

Ryan Vachon

9.0

Rich, sweet, over ripe cherries, jam, light amaretto, low in tannins, berry forward — 7 years ago

Paul Sclano

9.4

Blackberry jam. Leather, spice, herbs, tobacco. Violets. Intriguing oxidized quality. Supple, lingering acidity and long finish. Very groovy. Thank you @Gene Bodemer ! — 9 years ago

Erin Potter

9.3

Bold. Nice bold and so smooth. — 10 years ago

Lloyd Everard

9.2

Lucious, leather, smoke behind bold fruit with an earthy finish — 11 years ago

Norcal Columbo

9.1

Single vineyard cherry wood / in the mouth yum / balance — 13 years ago