One of the better Chianti. — 4 years ago
Drank this on our last night in Wyckoff! — 5 years ago
Very smooth and pleasant Pinot — 6 years ago
Smooth. Bold. The essence of Argentina — 7 years ago
Excellent Malbec from 150-year-old vines in Mendoza Argentina. Hard to find and great to have. — 8 years ago
Kind of leathery, which i LOVE. So good. Beautiful bottle. — 9 years ago
Simple great taste
Great for dinner gift — 9 years ago
Fruity. Full. — 10 years ago
My next favorite down from the 2010 Old World Red. This is the perfect table red and it goes with everything. — 11 years ago
Nice and smooth. Some fruitiness. Hint of tobacco and licorice. — 4 years ago
A very enjoyable chilled, sparkling red. Beautiful ruby hue with raspberry notes. Versatile - wonderful with spring veg, lentils. CM. — 4 years ago
Easy drinking Merlot blend — 6 years ago
Smooth, dry aroma - quite different from other red aromas in my opinion — 6 years ago
Would drink again — 7 years ago
Very elegant — 8 years ago
Part of Nebbiolo's deception is its ruby red color. The flavors or tar, violets, and red fruit are unmistakable. When some of your pals are switching to party whites a man must keep pounding the Reds. This is a great wine at almost QPR levels. The velvety body matches the finish which lingers for half a minute — 9 years ago
Good mineral content. Pretty dry — 11 years ago
Sweet and light, very nice! — 11 years ago
Alternative to the Rosato we had with Zalla at Table X (August 2021). — 4 years ago
This is weird, but if you read NK Jemisen’s Broken Earth series, and you think about the all-powerful onyx obelisk—that’s what it feels like I’m drinking. Overwhelming in every way—Big, bold, ripe, boozy. But balanced and smooth and soft like velvet glove. I just fall deep into the glass and wanna stay there. The dark, juicy fruit — a blackberry/blueberry cobbler comes to mind—lingers forever. — 5 years ago
New favourite wine. Skin contact. Salt dog — 6 years ago
Great cab...not very sweet. — 6 years ago
Rich, delicious, full bodied — 7 years ago
Super jammy, and with much more subtle salinity than most Valle de Guadalupe wines. — 8 years ago
Simply great!!!! — 10 years ago
Had this at home, from bevmo — 11 years ago
Paulo Fraser
Very nice. Light and fruity, just the right amount of tannin feel for my taste. — 3 years ago