Anders Berglund

8.9

Gott i min smak — 4 months ago

Kara Smart

9.1

Picked up at Total wine. Really great for a Sunday bottle. We had it with pasta and sardines. Perfect accompaniment — 5 months ago

Neil Blaze

9.0

This beauty offers up notes of peach, pear, and spiced citrus, balanced by a flinty minerality. Very enjoyable. Made from partially dried grapes. 100% Garganega. 11/5/22. — 3 years ago

Paulo Fraser

9.0

Very nice. Light and fruity, just the right amount of tannin feel for my taste. — 3 years ago

Hanna R

9.0

A very enjoyable chilled, sparkling red. Beautiful ruby hue with raspberry notes. Versatile - wonderful with spring veg, lentils. CM. — 4 years ago

Neha Pereira Sahdev

9.3

Easy drinking Merlot blend — 6 years ago

Victor Vazquez

9.0

Refreshing grapefruit flavor. — 6 years ago

Camille Chow

9.2

Dry, but with notes of honey — 5 months ago

Jade-Julia Hautojärvi

9.0

Ei liian makea, hyvin makua — 6 months ago

Jess

9.1

Medium-deep, ruby-garnet color.
Aromas of tomato leaf, black olive, peppercorn.
Dry. Flavors of dried tomato, black olive, tomato leaf, peppercorn, tobacco. Rich, chewy tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5 — 10 months ago

Duane Nicholson

9.1

Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 3 years ago

Aloke Mukherjee

9.0

One of the better Chianti. — 4 years ago

Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 5 years ago

Rufus King

9.3

Flowery but dry Veronese Soave (Garganega) good balance of citrus and minerality, at The Urban Grape in the South End, Boston — 6 years ago

Steve Rura

9.3

Birthday Barolo! Mmmm this is good stuff. Late bottle release - aged in the Anselma cellar until 2024. Deep nose of macerated dark cherries. Bright red cherries at first, with tight tannins, sharp acid and a lot of structure. Herbal, dry, dusty finish. Still feels quite young after all these years (like me??), but I just opened it and it’s still developing…

5 hours later: more dried berry notes, black pepper and bitters. Still pretty restrained and dry. Not fruit forward, but refined with nice complexity. — 5 months ago

Geoff Cook

9.1

Nice with Pattis snapper. Sweet, smooth, 2021. — 10 months ago

Jan de Weerd

9.4

Fantastic Chianti! Dusty, earthy, expressive, full body. What else? Dark fruit carried by notes of leather, cigar box. Crazy, all that for a Chianti, how is that possible 🤓. — 3 years ago

with John and Tammy

Brock Emerson

9.0

Alternative to the Rosato we had with Zalla at Table X (August 2021). — 4 years ago

with Joseph

Kathy Cassese

9.7

Wonderful lighf, smooth fu — 5 years ago

Jiga Hitorn

9.6

New favourite wine. Skin contact. Salt dog — 6 years ago