Outstanding, this wine has so much more than simply being sweet. Piney and resinous, it fluctuates between flavors of sugar dusted dried apricots, candied lemons, marzipan, and honeycomb with pine sap, pollen, chaparral, white balsamic, mint and blanched herbs adding a more savory complexity. Unctuous and long. 80% Assyrtiko, 10% Aidani, 10% Athiri.
— 6 years ago
Needed to breathe for about 10 min, but opened up nicely. Very dry with a spicy kick finish — 8 years ago
Excellent! Nervy, good fruit, good salinity. One of the best (along with Argyros Estate Assyrtiko) Greek whites I've had. — 10 years ago
Cherry lifesavers on the surface with lots of acidity on the finish. — 11 years ago
The perfect Santorini red - tart, light but rich — 5 years ago
Absolutely incredible. A beautiful golden colour. Many layers! — 7 years ago
Awesome wine — 9 years ago
Light, crisp and perfect for a hot day. — 6 years ago
Härlig aidani från Santorini. 100% ståltank men har till trots en grym textur och oljig munkänsla. Frukten är återhållsam utan att någonsin försvinna. Nätmelon, päron och lime. Grym mineralitet och lång fin syra. — 6 years ago
Got this during our trip to Santorini last November. Waited almost a year to open it. It did not disappoint. — 8 years ago
With my family... sweet sweet paradise..!!! — 9 years ago
Argyros Vinsanto Santorini 1983 — 11 years ago
Really great dessert wine. Tastes like raisins but better. — 12 years ago
Loren Gesinsky
Hard to find anything other than superlatives for this. We finished a third today and are looking forward to how it evolves open over how many additional days we have the patience to sip without finishing it. — 5 years ago