Mary Connolly

9.0

Delicious summer day wine — 11 years ago

Saman Hosseini

Writer Maison Abattoir

8.9

Rich briny and ashy, with citrus, apple, asian pear fruit, cleansing acidity. Richly hued. Pair with good sardines. — 11 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.1

Santorini's for closers only — 12 years ago

Patrick Willett

8.9

Mineral, sweet, fruity — 13 years ago

with Kristen

Kamal Kouiri

9.5

#Santorini Barreli by Domaine Sigalas, this 2013 vintage of 100% assyrtiko showcase flavors of stone fruits, honey suckled, lemon meringue touch of vanilla and crazy amount of minerals with crisp acidity!! — 11 years ago

Peter Warrick

9.2

Best wine we tasted while on Santorini — 12 years ago

Matt Kern

9.2

Caramel nose. Light, juicy and fruity but a fantastic deep ripened fruit takes center stage after the juiciness fades. Great wine. Could be a Barbera, drenched in sun and whipped by sea laden winds. But it's Santorini's only red: mavrotragano. — 12 years ago

with Maggie

Kelley Deegan

10

Great funky native Greek grape — 11 years ago

Patrick Ayotte

8.9

Medium gold color. Nose of wax, brown sugar, flowers. On the palate there is not much acidity, flavors of oxidized apples, exotic fruit, flowers, wax, and butter. Shows some evolution but in the same time great depth. A wine to pair with a meal instead of taking it by itself? Very good (89)

Made of Assyrtiko and aged 6 months in stainless tanks. Alcohol level of 14,5% — 11 years ago

Maggie Burcham

9.6

Dessert wine that looks rich but is quite light and refreshing. Great for heavy desserts — 12 years ago