Debra McCool

9.4

Really light and good flavor. — 5 years ago

Mo Salem

9.5

I’m pleasantly surprised with this wine. Good structure, long finish, great stuff... — 7 years ago

Kit O'Leary

9.5

Excellent 🍷🍷🍷 — 8 years ago

Susan Hellman

9.7

Excellent. Almost as good as Estancia. — 9 years ago

Marcela Baruch

Food/Wine Journalist, Sommelier

9.5

Best havest in ages, 80 + year old vines. Uruguayan tannat as its best, old and raise in a bottle insted of oak barrels — 10 years ago

Lawrence Bernstein

9.2

Awesome wine. Had it all: fruit depth complexity balance. — 10 years ago

Matthew Taylor

9.1

Thought I opened a little late for a South American cab, but this was a treat. Lot of character built after 30 minutes of oxidation. Sweet, but bold like the famous malbecs. A true secret treat! — 10 years ago

melissa walker

9.0

loved it from the first sip. will buy again. — 5 years ago

Sam Reeves

9.0

Half-bottle at Sarabeths Central Park south — 7 years ago

Sarah Ruth

9.0

Fresh sweetcorn, butter, dried apricots, slight salinity almost no oak. Very delicious! — 8 years ago

Tom Adkins

9.2

2004 vintage opened November 2016.
The wine has matured beautifully with subdued tannins and wonderful balance and mouth feel. — 9 years ago

Jeff C

9.5

Must get better with time. I like it! I'm not a pro, but would suck this stuff down on a beach somewhere... 2009 — 9 years ago

Ryann LeGrand

10

With Caroline — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Platino 2006 ciruela negra, humo, fruto seco . En boca potencia, secante, fino en el paso y final tánico y largo. — 10 years ago

Joe Fusaro

9.1

Soft on the palette. We loved it. — 6 years ago

Ned Gray Creed

9.4

My wine if the tasting. Savory Malbec. Jerky, meats, great mouthfeel. I didn’t know Malbec could taste like this. Unique compared to the rest of the lineup. — 7 years ago

with Mark

Kerstin Diesch

8.9

Perfect balance of fruit and sweetness — 8 years ago

Derrick & Sarah

9.0

Crisp, light, refreshing, good with or without meal. — 9 years ago

Pizo

8.9

Capa media alta. En nariz notas tostadas y madera. Buen paso por boca, dejando ligero secante al final. — 10 years ago

Bryce Einhorn

9.3

Delicious red fruit forward cotes du rhone twin — 10 years ago