Michael Mallon

8.9

Rich and balanced. Ripe red fruit are offset by earth, leather, fennel, and dried herbs. — 5 years ago

Piet Sanders

9.0

oxidatve again but really nice and fruity — 6 years ago

Francesco Iacono

8.9

Quando sento il Pinot nero così ben evoluto sono 😁 — 6 years ago

Daniel Remnesjö

9.2

Stark kyydigt vin — 7 years ago

Arijit Roy

9.4

Interesting - champagne like without the bubbles — 8 years ago

Tyler Martinelli

9.5

Sunday afternoon sipper!
Fruity, effervescent Italian gem! — 8 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.0

2011 vintage — 8 years ago

Lindsay Ross

9.5

A must have in the wine cellar. Unique and tasty — 5 years ago

Carolyn Herlihy

9.4

One of the finest Pinot Grigio wines we have had in a while. Served very chilled, used a splash to cook with...and drank the rest while cooking! — 6 years ago

with Fahmeen and John

Bill Belanger

9.0

Crisp, fresh sparkling rose from Lombardia. Good with pizza and pasta with pesto. — 7 years ago

Ellen Dillenburg

10

Very sweet with hints of honey and strawberries. — 7 years ago

with Leah

Kathryn Flett

9.0

My first and lovely white Pinot Noir — 8 years ago

Chris Scanlan

Sales Amy Atwood Imports

9.9

Unreal. From a Master. — 8 years ago

with Aran

Riccardo Arrigoni

9.1

Dopo 5 giorni ancora ottimo. Deve respirare molto — 5 years ago

Riddley Walker

9.2

Черри-кола, сухая малина, клюква, ревень, темные пионы, можжевельник, прелая хвоя, жирная земля. Почти не ощутимая газация, сочное среднее тело с естественной кислотностью и интегрированными танинами. Свежо, полно, ещё первично, без явных возрастных признаков. Жовиально и ещё чуть первично, но при этом фактурно и глубоко, в отличной форме. — 6 years ago

with Vladimir

Bill Belanger

9.2

This rose sparkler, with no extra sugar, is very dry, with strawberry and some minerality from the pinot nero. Wonderful with light pasta and salmon or tuna. — 7 years ago

Kevin Hedges

9.1

One of the most beautiful Pinot Nero's coming out of Italy. We all need more Oltrepó Pavese wines in our lives! — 8 years ago

Matt Burke

9.2

Not usually my thing but very well executed. Very fun wine — 8 years ago

Chelsea Burrows

9.5

Sweet white wines meet red. Blood of Judas= AWESOME!
— 8 years ago

michael johnson

9.0

Exquisite in all aspects. Wonderful body. — 8 years ago