Starting to find that good California pinots are better after a few years or a few days after opening or both. — 8 years ago
Perfectly balanced drinking cab. Dry, dark fruit. Smooth. — 10 years ago
Kind to the palate — 6 years ago
I can’t tell you how many of these bottles of this I’ve enjoyed. Beautiful glou — 5 years ago
With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 6 years ago
One of my favs I love all of Dave Matthews wine — 10 years ago
Always a good bet — 12 years ago
Randy Fillingim
As good a Pinot - 2009. - that I have had. Seamless. Tannins and fruits in near perfect harmony. Initial taste - amazing. AND it finishes just as good. — 5 years ago