Wrong wine identified? — 12 years ago
This will no longer be made after 2011 — 12 years ago
Was a lovey complement to a key lime dessert. — 11 years ago
Wine bistro — 13 years ago
Yummy and lively — 11 years ago
Went great with blackened salmon and brined chicken — 11 years ago
Veldig god! Passer til sopp, ost, elg, pasta. — 12 years ago
Could not stop drinking this. — 13 years ago
Phil Green
Black cherry, herbaceous and leather. Not lengthy but freshness from the light acidity. Pleasant drink — 11 years ago