Note the llama in the background, matching the wine. Best way to choose a wine is by the label of course! — 9 years ago
This is second time following. Very smooth with flower flavor. Aged in American oak, so vanilla mixed flower flavor. Tempranillo 70% with Syr20CS10, bottle shape was changed twice recently. @900/g, FLV, 170803 — 9 years ago
Grocery Outlet $3.99 — 10 years ago
2011 vintage — 11 years ago
O que dizer de um vinho, do Novo Mundo, com 19 anos de vida? Bora lá experimentar, já que esse ainda se mantém vivo e elegante, tal e qual um europeu. — 11 years ago
Unusual Fino, aged for an average of 8 years. Quite intense nose with aromas of almonds and a hint of caramel. Powerful. Bitter notes — 5 years ago
Excellent — 7 years ago
Sour black plums, blueberries, bergamot, wild mint leaves, cocoa, nutmeg, charred hamburger, granite dust, and lithium grease. The acidity is bright enough to cut down the aggressiveness of the tannins. Balanced but displays character throughout the finish. Everything seems to fall in place on the palate. Strong fruit and solid winemaking. — 8 years ago
Almost port like ❤️ wow! — 10 years ago
Well balanced and smooth. Excellent with steak. — 10 years ago
Exclusivad Ribera del Duero vinedo muy viejo unicamente 1763 botellas del 2011 — 11 years ago
Swilling with la familia @ Vinedo de Cascabel, Ropesville TX. Thought a magnum would be enough. 2012 vintage. Merry Christmas to all. — 11 years ago
This made me feel some things- rich- creamy, minerality, juicy oooh baby- bring a bucket and a mop — 6 years ago
What a value. Nose of leather and dark fruits with spice. Awesome density on the palate with a great fruity finish and an earthy attack. It’s a bit like a port that isn’t sweet. — 8 years ago
Daqueles fenomenais da #susanabalbo. Frutado, pouco alcoólico, bem amadeirado. Achei perdido num mercado em Uberlândia. (: acho que ele foi guardado da pior forma possível, mas foi excelente. Tava a pouco tempo de passar do tempo perfeito pra degustar. — 10 years ago
Strawberry gummy bears and gram cracker on the nose... Weird I know. The palate was mouth filling with lush firm tannins. Spicy with sautéed black cherry. Acidity was light and pleasant. — 10 years ago
Fantastic! Best malbec I've ever experienced. Almost feel the harsh weather at tip of South America. Lovely on the tongue and in the mouth.
— 11 years ago
Martinez
#innoble2021 — 5 years ago