James Gourley

9.3

Was a 9.2 yesterday, but after sitting overnight it definitely improved. The wood seems more integrated and the whole thing is more vibrant. Nice balance of fruit and earth. I'll hang on to my other bottle of this for awhile. — 8 years ago

Karen Holmes

9.3

Pleasantly surprised at the quality of this $13 (at HEB) Pinot. Can easily play with the big boys. Fruity but not sweet. Paired well with salmon and beef. Versatile. — 9 years ago

Shane Walker

10

With chicken Kiev — 10 years ago

with Michele

Rachel Ginn

9.0

Nice basic Chardonnay. A little bubbly not a lot though — 8 years ago

Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

8.9

Pretty, light straw-green. Wonderful minerality and crispness with acid for days. Tart citrus, floral, 2 stroke engine oil (in a good way). Solid Riesling from Australia. — 9 years ago

Fred Calatayud

8.9

The Viognier makes this taste quite different than other Aussie Shiraz. Can't put my finger on it yet! — 10 years ago

with Sarah

Saman Hosseini

Writer Maison Abattoir

8.9

Gold wine. This has the acidity and freshness of those new fashionable Sonoma coast Chardonnays, but with more bravado and the confidence to wear its oak. Delicate lemon and pear fruit, anise, hazelnut. — 9 years ago

Molly

9.0

Smells like winter ❄️ menthol, apple, toasty, creamy, touch of honey on the nose. The taste lemongrass, rose petal... Gives you a silky tongue 🌹😛 — 9 years ago

Paul Kelly

9.4

Black plum, current, leather, smokey...really awesome! — 9 years ago

Phil Beattie

10

Wow! Wish I had another case of this. 13 years of patience was the right call. — 11 years ago