Matthew Cohen

9.0

N: elegant gooseberry lovely florality.

P: crisp. Green Apple fruit Mineral. Not super fruity.

S/s

12.1% — 10 months ago

Meghan C

9.2

Michelin wine club — 3 years ago

Eric Urbani

9.2

Still our fave — 4 years ago

Jim Maynard

9.5

2002 vintage in January 2021. This is in a great place. Fully mature with big red fruit and balancing earth. Fruit is fully mature and developed some additional characteristics but still very hedonistic for a wine this age. At a peak/plateau with stuffing to keep going but why wait? Do it! — 5 years ago

Austin Hohnke

8.9

Medium bodied with zesty citrus and underripe stone fruit. Crisp, clean, and petrol-y. — 6 years ago

Matt Konopka

9.0

Classic WA state. Caught it on sale which makes it even better — 7 years ago

Irene Limb

9.8

Bright summery — 8 years ago

Richard Lewis

9.3

Round and unctuous, the toasted side of sherry without the oxidation, floral. Summer was invented for this wine. — 9 years ago

with Lynne

Molly

9.0

Smells like winter ❄️ menthol, apple, toasty, creamy, touch of honey on the nose. The taste lemongrass, rose petal... Gives you a silky tongue 🌹😛 — 10 years ago

Kenzie Burke

9.7

Vert light and fruity.. Easy to drink — 12 years ago

Carter White

9.2

Really rich, deep, dark fruit. — 10 months ago

Ely Cohn

9.3

Pours like deep yellow extra virgin olive oil, smells like teriyaki glazed grilled pineapple and lemon sesame pound cake, butterscotch crystals, and coconut shavings.

Thick vein of acid keeps this freshy fresh (not at all sloppy).

Great QPR, and something different. — 2 years ago

Kevin C

8.9

Deep rich, cherries, some underlying pepper. Dry, balanced tannins. A keeper, especially at this price. — 4 years ago

Nikki Vlasic

9.2

Syrah contestant for blind wine tasting! — 5 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.1

A cleanly expression of fruit and oaty lees. — 6 years ago

with Gerald

Mike Levin

9.2

New vintage is rockin — 8 years ago

Paco Suro

9.1

Burgundian. Softening. Great value play @ $125 on list. As expected, Cali juice continues to shine. — 8 years ago

Julie Stahl

9.0

Lovely wine purchased at Costco in Lihue. Enjoying it during Hawaiian sunsets! — 10 years ago

Michael Meyer

9.0

Hot night in San Diego and this was great liquid refreshment. Peachy in color and character, good accompaniment to relive TdF videos from last month with a little Brie and Pan. Vive le Tour! — 10 years ago

Kent Waliser

9.7

Enjoying this tonight celebrating 7 years of marriage with Candace and the man who introduced us, Tim Welsh. Just delicious. — 11 years ago

Ray Vanderhoff

9.2

Light garnet color. Very interesting nose and palate of red fruits, rose petals, dried herbs, black tea, bergamot and sweet baking spices. Hint of eucalyptus on the long, complex and earthy finish. Smooth tannins. Lively, bright and very well balanced. Nice concentration for a light bodied wine. Excellent! — a year ago

Jeff Collins

Owner Peabody's Wine & Beer Merchants and Benchmark Provisions

9.1

Needs time — 4 years ago

Paul J

9.1

1hr+ decant and could have used more. Dark red color. Interesting nose with metallic, medicinal tones that tingled my nose. Wine has massive strawberry and cassis; and is sweeter than I was expecting. Very concentrated. The tannins reduce with ample air and the spicy aspects dissipate with time as well making it more approachable. Medium finish. — 5 years ago

with Brooke

Patrick Hurley

9.3

Delicious. — 5 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 6 years ago

Jonathan Wall

9.2

17 years old with a vibrant nose and long Napa typical finish. Oddly the mid palate is wearing thin... but still expressive at the book ends. Throws so much sediment that Ramey could replant the vineyard. — 8 years ago

Corey Utsurogi

9.6

QUALITY. HOMEMADE PIZZA. WINE. — 9 years ago

with Garrett

Saman Hosseini

Writer Maison Abattoir

8.9

Gold wine. This has the acidity and freshness of those new fashionable Sonoma coast Chardonnays, but with more bravado and the confidence to wear its oak. Delicate lemon and pear fruit, anise, hazelnut. — 10 years ago

John Beasley

8.9

Crisp cold sauv blanc from Santa Barbara area. Melon and pepper. Hmm. Really? Yep. — 11 years ago

with Maureen and Ludi

Jenny Duffy

9.8

Heavy Chardonnay. Very buttery. From Bin 608 in Baltimore — 12 years ago