Emp Ty

9.3

Very refined, delicious shiraz. — 10 years ago

Amy Lieberfarb

9.9

Bucher Vineyard rocks and so does winemaker Ed Thralls. Pinot with great sense of place, dark cherries, earthiness, with deep rich color . good blend of the fruit side and earth too. — 11 years ago

Alessandro Rossi

9.5

1995 ... che grande bicchiere ! Vorrei non finisse mai , la versione è magnum , elegante e pieno, acidità ed equilibrio ai massimi livelli ! — 12 years ago

Frank Lancia

8.9

$5 world market — 12 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

I'm not sure how @Hardy Wallace gets so much flavor and complexity packed into something that is as light and graceful as this. Cranberry, rhubarb, rocks, earth and mushroom. Orange zest. Smoked meat. I need too figure out how to not drink these for a while, to see what they become. — 10 years ago

Lyle Fass

Founder Fass Selections

9.6

First Hardy Wallace wine. Wild, inviting nose. Berry, velvet. Niceness. Juicy and ripe. So drinkable. Awesome. Nice job, homie. — 11 years ago

with Nick and Hardy

Jamil C Williams

General Manager at Silverlake Wine

9.5

The Camillion. @Shiverick_Wines — 12 years ago

Gabe Barkley

9.2

2014
I tried to keep my hands off... @Hardy Wallace Good thing I Have 7 more! — 10 years ago

Furthermore Pinot Noir

10

Ed Kurtzman knows how to make wine! — 11 years ago

Christian Termini

10

Questo vino rappresenta l'eccellenza per due particolari motivi: il primo è la sua qualità indiscutibile classe ed eleganza finezza e persistenza; il secondo motivo che poi secondo non lo è questo è il primo vino che ho bevuto con te cuoricino mio ❤️❤️❤️ — 12 years ago