Andrea Mullineux

9.3

Bright entry with sweet aged cherry evolving into kelp and tide pool. Barolo acidity tannin dance with an uber dry , but not dried out finish — 11 years ago

Marcelo Santos

9.1

Amazingly good for a reasonable price! — 11 years ago

Mary Wills

9.2

Roll Tide!! — 11 years ago

with Adam

Zachary Sussman

Wine writer PUNCH

9.0

White flowers and tide pool minerality. — 12 years ago

Craig Haserot

Founder and Proprietor Sojourn Cellars

9.8

Roll tide. — 12 years ago

Anna B.

9.9

Rare that I like this - not too sweet — 12 years ago

Rick Doucett

10

The only beer out East that satisfied out strong hoppy California IPA palates. Reminiscent of Pliny the Elder from Russian River Brewery and Double Tap from Berryessa Brewing. — 13 years ago

Mr Mac

9.0

Big grapefruit underbite, great minerality. Good ebb and flow of one washing away the other. Winner winner, catfish dinner. — 11 years ago

Chris Opdyke

9.3

Freakin' delicious! — 11 years ago

Olga Siggins

9.0

Enjoying with fondue and tri tip and friends! — 11 years ago

Kjell Øvergård

9.3

2008 Vintage, Nose with hints of the seaside at low tide, gravel and some oak. Taste of butter, slightly oily with a distinct taste of citrus and seaweed. Great Chablis and well worth the price. Actually a very reasonable PRemier Cru @ 230 NOK — 12 years ago

with Birgit

Drew Miller

9.5

Only one way to celebrate not being selected for jury duty...a purple bottle! Surely a purple bottle of burgundy will turn the tide. Right? — 12 years ago

terroirista-cy

9.0

Old style Xynomavro like it's meant to be!!!
Needs more time reminds a very tide Nebbiolo! — 12 years ago

Gus Johnson

9.3

Channeling The Cure #aforest #dauvissat #robertsmith Acid for days. A surprise given the fat nature of the vintage. Seawater, tide pool, slate, citrus galore. Check back in 4-5 years. — 11 years ago

Damian Fagan

9.1

Pear juice high tide Rumpelstiltskin — 11 years ago

Michael Monroe

9.0

Nice wine. Good food. Great company. Roll Tide! — 11 years ago

Kelley Deegan

8.9

Like shallow tide — 12 years ago

Joseph Hernandez

Associate Digital Editor Wine Enthusiast Magazine

9.7

I just remembered this insane Sauv Blanc from a recent trip to Santiago. Smelled like low tide, tasted like oysters. Mic: dropped. — 12 years ago

Lucia Barzanò

9.5

Franciacorta Brut EBB 2006, sboccatura luglio 2010. Notevole davvero! — 12 years ago

Eric Hiatt

8.9

Almond butter, blue cheese, low tide. Delicious — 12 years ago