Drink it hot or chilled. Apple pie in a glass. — 10 years ago
Great for a special occasion with friends — 10 years ago
Just great — 10 years ago
Smooth as silk — 11 years ago
Drinks smooth and full bodied, but light and perfect with food. — 11 years ago
I love the tannins — 12 years ago
Clean and crisp, I really like this wine. — 12 years ago
Enjoyed this with fruit/cheese. Smooth for a Pinot — 12 years ago
with a slice of orange — 13 years ago
Never heard of this grape. Should buy a bottle for Kevin. — 9 years ago
Semi sweet :) — 10 years ago
Easy drinking, smooth. — 10 years ago
Cranberry, strawberry, raspberry, earth, mushroom, spice and pine needles. M+ acid, m body, m- tannin. Lean, red fruit, but creamy. Balanced. M/long finish. — 10 years ago
This was a delicious Pinot Noir. Had a nice color and smooth finish. Berry flavor with spice. — 11 years ago
Nice bold Zin with a lot of character. A must try! — 11 years ago
Dark red fruit, Asian spice and rich earth tones. Well balanced, subtle and silky tannins. — 12 years ago
Full bodied Pinot Noir from Silver a Eagle Vineyard in Russian River — 12 years ago
Amazing birthday present from my blood brother — 13 years ago
Classic cab. Affordable at about $10. — 9 years ago
Andy Erickson's history is hard to beat...Harlan, Staglin, Hartwell, Ovid, Dalla Valle and some place called Screaming Eagle. This one, while not the same notoriety as the others, still shows Mr Erickson's ability to blend an amazing wine. Not overly complicated, but great overall food wine. — 9 years ago
Excellent. Smooth. Nice fruit notes — 10 years ago
Great for drinking while in the bath with a good book. — 10 years ago
(**) lemongrass, tangerine and peach. Petrol on the nose. Off dry. Perfection with (Ruby) Pad Thai — 12 years ago
Enjoyed this wine. Light and fruity with above finish. Found it at BJ's. — 12 years ago
Karen really likes this. — 12 years ago
$9.00 at Cost Cutter - excellent wine. — 14 years ago
Nate Lane
Cherry and spice, just like the label says. Great balance. This one is out of the park. — 8 years ago