Charlie Beatty

Buyer wineworksonline.com

9.5

Awesome experience a 1991 Caymus Special Selection. Upon opening showing good fruit in the nose. Tannins have dissipated. Thought it might be over the hill? No Way! Tried with WW staff. A gift from Dr Bill! You know who you are. Great 25 yr old bottle of Cab! Big Wow! — 9 years ago

with Anca and Filippo

Melissa Huijbers

9.2

Dutch chocolate and wine. Yes! — 9 years ago

Rick Phillips

9.4

From two of the top winemakers in Napa Valley. Deep fruit with a hint of spice. Full bodied front to back. Dawnine and Bill Dyer continue their winemaking experience! — 9 years ago

with Letha

Tj Adams

9.2

@Chris Koupal @Bill Bender legit!! — 10 years ago

Sybaritewino C.Lawrence

9.3

Bill Easton produces solid woines that love food white & red pepper corns with saline lines, lip-smacking acids and puckering tannins this is finish the bottle good! — 11 years ago

Julio Notarianni

10

One of the wines I have tried.
Went to winery they have wine caves. — 11 years ago

with Matt

Matt Chaffin

8.9

I need help with this one too. — 12 years ago

Tj Adams

9.5

@Chris Koupal @Bill Bender you guys must try this one!!! I had it Tuesday night in Charleston. Wow!! — 9 years ago

Jeremy Justin Nickel

10

TVH's winemaker - Bill Balentine - is producing some of the best Cabernet Sauvignons I have ever tasted! — 9 years ago

Michael Meyer

9.4

Thanks to @Bill Bender for this one. Getting the primi off to a good start. This is a Chardonnay that wants to be a White Rhone! 🙂😋 Happy TG to all my wine friends! — 9 years ago

Gustavo Martin

9.0

Elegant, toasted almonds, pinapple, lovely... — 10 years ago

DAG

9.5

How many of you every noticed the hologram on the Bond label? Look down the bottle and the latter "B" is as clear as day. Pretty nifty. @V M @Jason Heller @Scott E @Ira Shapiro @Mike Smith @Steve Swaney @Bill Bender @Roman Sukley — 10 years ago

Jake Smith

10

Amazing wine from our vacation opened to celebration our closing. — 12 years ago

with Payton

Mr. Skurnchinkey, Esq.

9.0

Crisp, fruity, smooth mouthfeel, no oak. Beautiful profile akin to drinking tears. Revolutionary breakthrough in wine-as-a service technology (WaaS). Bill Fevre has led a team focused on good Chablis. The software is Ruby on Rails compatible. High quality producer out of San Francisco. — 9 years ago

with Dr and Ben

Matt Sherwin

9.4

A little Howell Mountain tonight. Great job Bill, 2001 is drinking nicely. — 9 years ago

Roland Boney

9.7

2006 Buccella is maturing beautifully. Notes of black cherry and blackberry coupled with hints of cocoa and graphite fill the glass. It has a medium to full bodied finish. Alicia and Bill have sourced some excellent fruit in every vintage produced and today Celia continues to squeeze her magic in every barrel. — 10 years ago

with Missy

Gustavo Martin

9.2

This Pinot has become one of my favorites reds from New World! Such a great elegance, red fruits and animal aromas... Wonderful! — 10 years ago

Julio Notarianni

9.4

Great wine. — 11 years ago

Sybaritewino C.Lawrence

9.1

incredibly rich, but not fat with overbearing ripe fruit. definitely more towards savory. Bill Easton does it right. more time to go with this wine. — 11 years ago

Stacy Barrett

9.4

Need to finish all the bottles this year, but still so tasty. — 12 years ago