Brian Lorence

9.4

Duncan and Nate know what they're doing! — 10 years ago

Kris Hysler

9.4

Staff tasted this at Market Table NYC. This wine is beautiful. The best of Beaujolais style and California in perfect harmony. Very fresh, bright and elegant gamay. Thank you Raj Parr, Duncan Arnot, and Nathan Roberts! — 10 years ago

Garrett Smith

Sommelier Restaurant DANIEL

9.0

Duncan and Nathan strike again. This wine was super wound-up upon release, but completely silky and incredibly complex now. Ripe red fruit with dried rose petals and terra cotta. Textural, brilliant. — 11 years ago

thelinss

9.0

@Shannon Duncan likes it so I'm sold! — 11 years ago

with Shannon

speedy duncan

9.0

fruit forward crowd pleaser thanks @John H Duncan — 11 years ago

with John and Jane

Tim Herrmann

9.4

Duncan saved the best for last at his arlequin wine merchant tasting. Tasting through the new chards and pinots, I wondered about how these wines age because they sure seemed tight and the Pinot was even tannic. This 2009 Syrah, however, was wonderful and open, showing all sorts of dark berries, pine, mint, forest-y character, and nice felty tannins. I'd decide to wait on the others, too! — 11 years ago

Chris Pittenger

Owner Gros Ventre Cellars, Winemaker Skinner Vineyards

9.2

Nice work Duncan and Nathan! — 11 years ago

with Hardy and Gros Ventre

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.3

Surprise Bordeaux blend from SOuth Africa. #texsom — 12 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.4

Spectacular complexity, almost no obvious sweetness! — 13 years ago

Chris Ayson

10

Nom nom NZ Pinot! — 14 years ago

with Duncan

Lineu Paula

8.9

Notas de frutas maduras, especiarias doces, boa estrutura, taninos redondos, fácil de tomar. Safra 2013 em julho de 2016, no Bistrô Isadora Duncan, Florianópolis. — 10 years ago

Robert Shannon

9.4

This a fabulous claret (Bordeaux style blend) with balance, layers & nuance of the many grape varieties in this heavenly blend which is among my all-time favorites! A wine worth every penny too. Duncan prepared an outstanding Chateaubriand nice & rare ! — 10 years ago

with Duncan

John Clinton

8.9

Great find! Light spritz upon opening, with lime and soft underripe pear up front--pleasant clean finish. Minerals. Great balance--paired with crispy skin sea robin. $20. Tho not an amazing bottle, it's versatility with seafood makes it a certain winner. @Ian Duncan — 11 years ago

Kasey Dutra

9.0

A Very drinkable and affordable red! With Casey and Duncan Friday at home — 11 years ago

Jake Schepps

9.5

This is what it's all about. And on #monhegan Wish you were here @duncan burke — 11 years ago

Zachary Leinberger

9.1

Lovely structure, lots of acidity veining through layers of cherry and earth and a certain herbaceousness that I can't put my finger on. As per usual, Nathan and Duncan crush it. — 11 years ago

Katrina Van Aller

Northern California Sales Manager, Silver Oak/Twomey Cellars

9.6

Thank you Matt Duncan! What a treat. — 12 years ago

with Michael

Julia Weinberg

9.3

Duncan & Nathan bringing the vile bottles once again — 13 years ago

Sarah and Jon

9.0

Dammit, @Duncan! This is elegant and lovely but just not exciting! It's perfectly good and perfectly boring. Though I will say this: it stood up to tomatoes. — 13 years ago

Michael Kanbergs

Wine Director Campo Fina

9.3

Thanks Nathan, Duncan, Pax, et al. — 14 years ago

Tiffany Yam

9.4

Game of Thrones Battle of the Bastards Wine with Duncan. Gift from his lawyer I think. Really easy to drink. Smooth. Great — 10 years ago

speedy duncan

9.0

Beautiful weight and balance with plenty of life thanks@@John H Duncan with sv brisket alanmo and peas — 10 years ago

Emmy Zhang

Sales Kermit Lynch Wine Merchant

9.7

Emmy had this 11 years ago

Henrik Poulsen

9.4

15.5% alc, 368 cases produced.

Full of respect for their new directions and individual endeavors (read; IPOB) kudos to Pax Mahle (and Duncan Meyers) for yet another great wine from an era past.
Certainly in the "high octane-category" but still drinking amazingly well at age 13 and probably for another 3+ years.
— 11 years ago

Dave Wismer

9.4

Opened our autographed Ray Duncan bottled upon hearing of his death yesterday. Thanks for all the great wine. Life is a Cabernet. — 11 years ago

with Kim

Kevin O'Connor

10

Probably the best cabernet I have ever had. The '08 is really good but this blows it away! Word is this is the last vintage made by Duncan Arnot Meyers, get yourself some of this juice! — 11 years ago

MH

Marketing/Public Relations, Joseph Phelps Vineyards

9.2

First Zin I've ever had from Duncan and Nathan. Pretty delicious. — 12 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.6

Thanks, Duncan! — 13 years ago

Jennifer Williams

9.2

Nobody can hate this wine! Said Farrel Duncan. Earth and leather but restrained But remember to get the veleto. Collectible labels. Moma did exhibit. — 13 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

10

Classic Duncan Meyers wine--earthy, electric, black, deep, fresh, greenish, edgy, great wine. — 14 years ago