Herbal and floral notes. Melon on the palate. Bright tropical fruits. Wrapped in a creamy mouthfeel, hints a barrel fermentation. — 8 years ago
I love it. Not too sweet. I enjoyed the bubbles . I can see this as one of my favorite summer wines. — 9 years ago
Took a risk with a dark pink rosé. — 10 years ago
Im drinking this after dinner and is very light on the nose and smooth on the taste a light leather taste and light on a hit of berries. Good to just be drinking — 10 years ago
@delectable Vintage is 2011. — 11 years ago
Fantastic wine! — 11 years ago
Ervin's favorite - sweet — 12 years ago
Venezia in Sarasota (St Armand's) — 8 years ago
Easy to drink, great with food, esp. Pizza — 8 years ago
Great patio pounder! Nice light white wine!!
— 9 years ago
Wish I could have tasted that over the course of 2-3 hours. It was dark, dry, and brooding. A witch over the kettle. Perhaps it is tasting better now, but sadly the bottle she is empty. — 9 years ago
Had this beautiful bottle of wine at La Cucina Di Stella in Como, Italy. Pairs great with seafood and pastas. — 10 years ago
Nice body. — 10 years ago
Crisp and light. — 11 years ago
New Zealand pinot noir . Pasquale PN Waitaki Valley 2010. €36. L'annata é ottima . Completezza tridimensionale , Equilibrato. Fine — 12 years ago
This vintage is darker and more concentrated than in the past, and at 14,5%, this is not your standard rose'. Raspberry, strawberry, an overall smoky/earthy feel, and minimal funk for a natural wine. A touch of sweetness shows up on the finish. Consistently good, year after year. — 8 years ago
Beautiful deep burgundy color, powerful earthy, grapey bouquet, not overly tannic, full bodied, utterly delicious — 9 years ago
Lovely, fruity, balanced — 9 years ago
Fruity, semi sweet, smooth. Love it. — 9 years ago
Had once also on August 15,2015 — 10 years ago
Really fun. Savory funky spicy side of the grape. Nice acids. — 10 years ago
1992 elegante e gentile con grande bocca!! Un po torbido e poco pulito al naso.. — 10 years ago
#ducadisalaparuta #kados #grillo #sicilia @thedailycatch #seaport — 11 years ago
cherries in the nose. oaky. hints of dark berries. a little spicy but not overpowering. — 12 years ago
Robert Lusczek
Local distributor no longer carrying Red Cat by Hazlitt Vineyards, this was recommended as a suitable substitute. I have to agree with the recommendation. — 8 years ago