Ericsson

9.2

Concentrated sweet flavour of toffee, caramel, prunes. Love it. — a year ago

Rob Brobst III

9.7

WOTN for me anyway!🤷🏽‍♂️🍷🥰🤪👍🏽🎉🎉🎊🎊 — 2 years ago

Carter Snead

9.3

Incredible for the price. Highly recommend — 3 years ago

with Leigh

Mike Holzer

9.0

Black currant on nose and taste with cherries hint of cocoa great length. Very subtle tannins. 1-2 more bottles drink over next 2 years. — 4 years ago

with Ania

Patti Gamboni

8.9

Low tannin, good acid, ripe fruit (cranberry/cherry/raspberry) in a balanced and restrained way. A hint of mint. Great value. — 6 years ago

Ivonne Nill

8.9

Well balanced, not overly alcoholic even at 14ABV, not too jammy with dark cherries, underbrush and garrigue, and a touch of spice. Moderate but persistent tannins, lovely finish, a great value! — 6 years ago

Dave Harris

9.4

2008. Orange marmalade and thick grapeskin. Totally different than the one we had at Jeff's 2 weeks ago. — 7 years ago

with Jarad, Danna and 1 other

Marcelo Aviles

9.0

What a discovery, at $20 a bottle this is a massive deal on quality. Berries, Plum, Spices but above all, a perfect balance between sweetness (not overpowering ) and alcohol , an excellent price-quality ratio — 8 years ago

Tai Krueger

9.6

Vineyard translates to "honey pot" in Hungarian, and that's exactly what you'll get from this wine, honeycomb is predominant on the nose and palette, with candied citrus and chamomile. — 9 years ago

Faust Gorham

9.6

Still strong - wine of the night #bubbles #champagne #halloween2014 — 10 years ago

Daniel Sullivan

9.5

Brilliant golden hue.
Gunpowder and flint on the nose.
Upright acidity lime and pear palate. — a year ago

John Malcolm

9.7

Honey and apricots. Outstanding! — 2 years ago

Jeremy Shanker

Sommelier at RN74

9.0

Tasty little pop n pour dessert wine. Not as rich or concentrated as the puttonyos level bottlings.
— 2 years ago

David Valenti

9.0

Vinous, beastly, soapy. Dry tannins on a sweet, sticky palate. Excellent. — 3 years ago

Robert Evans Jr

9.5

Unbelievable showing well. Just wish I had more of these!!!! — 4 years ago

with Nicole

Randy

9.3

Very delicious and uniquely funky. — 6 years ago

Linda smith

8.9

Nice crisp smooth easy to drink not sweet — 7 years ago

with Zacch

Peter Cardinale

9.3

Not overwhelmingly sweet. Excellent fruit bouquet — 8 years ago

Eric Wooten

9.5

Deeply fruity but rich — 8 years ago

Richard

9.0

a great introduction to porto wine for the uninitiated — 9 years ago

Ming L

9.0

From the house where the brut Champagne was invented, the NV bottling is equal parts Chard/PN/PM from 40 crus, with about 30% reserve wine, and spends 36 months on lees.
Pear, green apple, lime, peach, and light crusty bread, the nose showcases more Chardonnay characters. Bright, youthful, yet delicate in the palate.
Lacking a bit complexity and intensity, but I like the roundness and balance here. — 2 years ago

Andrew Formi

9.0

Thank you Jonathon L . Perfect selection — 2 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Bright and pretty. Tart balance. Happy Halloween. — 3 years ago

Peter C

9.0

Oddly this tastes ripe. Different from other bottles. — 3 years ago

Richard List

9.0

Big and bold. — 5 years ago

Severn Goodwin

9.3

Always a great experience with this very unique bottle!
Sweetness & Acidity are exceptionally balanced, quince & apricot notes are the initial notes, and the finish is seemingly almost forever. — 6 years ago

Pam Hamrick

9.3

Big, full, heavy. We loved it. — 8 years ago

with Paige

Mark Pagliaro

Winemaker Stone & Key Cellars

8.9

Rare white varietal from the Tokaji Region in Hungry. Golden yellow honey color, Apple and honey aromas with a good dose of acid and melon fruits on the pallet. Paired with grilled tuna today - delicious! — 8 years ago

Mark Mannebach

8.9

Great balance — 9 years ago

Rebecca Barkmeier

10

We both love it! — 9 years ago