Pete Schork

9.2

Surprisingly good for the price. — 8 years ago

with Madeline

Derek Stadnicki

8.9

Chocolate, black cherry, vanilla, pepper. Heavy spice opening with a rather thick jammy Finnish — 9 years ago

J McBudd

8.9

At mussel men. This was delicious. — 10 years ago

Dave Smigielski

9.0

Very nice rosé — 11 years ago

Puerto Rico Wine News

9.0

1999 vintage. Elegant to the bone. Pair it with grilled argentine sweetbreads. Cheers! — 11 years ago

Juha Loponen

9.0

Strong tannins, great with roasted red meat eg. entrecote with bearnaise sauce. — 11 years ago

Ken MacLauchlan

9.0

Or wedding wine. Lovely and fruity without overpowering tannins — 8 years ago

Ross Morrison McGill

9.5

Probably the best red wine we've had in ages. Highly recommended. — 9 years ago

Mark Mannebach

8.9

Great balance — 9 years ago

Dave Bloom

9.0

Still enjoying the Duc! — 11 years ago

Cindy Minucci

9.0

A great weekday white — 11 years ago

Harada Tomoki

9.3

フランス：SARL：グルナッシュ、シラー、メルロー — 11 years ago

Phil Kessling

9.6

Only 2 left. — 12 years ago

Jennifer Griffin Schaeffer

9.0

My kind of basic Bordeaux. Nice finish and good with any hearty home cooking. Has an earthiness some might not like, so not for folks who need tepid wine. — 8 years ago

Claire Stewart

9.1

Visited the winery. Enjoy this wine — 9 years ago

Magdalena Spirydowicz

9.1

2004 Pont de Breaux savagnin jean-charles maire. Oh how I love that Jura funk and stink, no trace of fruit, all cheese and tons of acid — 10 years ago

Chris Juelsgaard

9.0

Liquid pear-apple. Here we come Fall. — 11 years ago

Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.1

Yo, summer! Here I come. — 11 years ago

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.0

Duc Duc Goose — 11 years ago

Erin Ferraro

9.5

First cab in Barcelona, bought at the shop next to EspaiSucre — 12 years ago