Nose: dried flowers and ripe raspberries / Taste: good mouth feel, not super heavy. Black cherry. Little spice in the finish and moderate tannins grip the back of the mouth. Buy again! — 8 years ago
Drinking lovely! This producer holds back their wines until they feel ready to release, this 1980 is a current release! Still showing fruit, leather and "crispness" as the Portuguese would say. — 9 years ago
Unbelievable, fantastic nose, great bouquet. — 9 years ago
Ah yes, that classic Arizona high desert Picpoul/Viognier/Riesling/Roussanne/Albariño/Muscat/Malvasia blend one sees so often these days.... — 10 years ago
Fresh, ripe, smooth Alentejo. Great mix of blaxk and red fruits, with smooth oaky notes on the back. — 11 years ago
Yummy, mellow fruits at 2009. — 9 years ago
BBQing wine for sure. Crowd pleaser. I've served this multiple times this summer during parties and it's always a hit. — 9 years ago
Had 2009 vintage — 9 years ago
Silky, creamy, buttery Chard. — 10 years ago
Very decent tasty melot with good fruit and oak characteristics — 10 years ago
Good nose. Spicy flavor. Great with steak — 11 years ago
Para mí de los que más me gustaron de la cata!!! — 8 years ago
Hearty red like I love. Full and grapey! — 9 years ago
Full body but light on the palate. Shiny new with a slight chalky spice in the back palate. Front palate is a sour plum skin. Let it breathe. Not expecting this from Long Island. Already planning a day trip. — 9 years ago
Peppery flavor is dominant. — 9 years ago
Another treat. Perfect with dinner. Dark fruit, tar, mud, yum. — 10 years ago
Very unusual rum. Cherry casks made their job very well - smell of cherry is awesome! — 10 years ago
Excellent smooth and full flavored Malbec — 11 years ago
Nick Chester
Solid inexpensive Portuguese white — 8 years ago