Indonesian Tree Fruit... — 9 years ago
smoooooooth — 9 years ago
Delicious and awesome with local cheese and bread. Undiscovered Alsace wines are the best!
— 9 years ago
This was a vendages tardives (late harvest) digestif. Not too sweet, but definitely a dessert style wine. Excellent. — 10 years ago
Cynthia Lohr- This tantalizing, dry and romantic treat makes me instantly yearn to attend a wedding and dance barefoot all night. Crisp plum and berry fruit with a beautiful, flint minerality make it the perfect wine to both greet guests with, but to also sip, all night long, as it complements a variety of nibbles, and never loses its freshness. — 8 years ago
Fresh, bit of spritz. alluring nose yet bone dry palate. super fun. — 9 years ago
magnifique — 9 years ago
2006 - nose: wow! Almost piña colada-ish. That may be the mineral attempting to burst through. Still the tropicana aspect is there. Palate: really great mouth feel, great. Sour apple, clean, acid sticks around for a while.... Great Riesling. — 9 years ago
Now we're talking, good fruit good acidity perfecto for food as different as crab cakes and artichokes!!! — 9 years ago
Special stuff paired with traditional Alsace cuisine. Complex light and fruity with a slight smokey scent. I'm loving it. Not your typical Pinot noir — 9 years ago
2010 vintage — 10 years ago
Kirs
First course accompanying crudo — 8 years ago