A garnet plum color that yielded a tasty treat for the senses. — 6 years ago
YEAH BAY-BAY! Is all I’ve got to say. — 6 years ago
Light golden in color with greenish highlights. Green apple, lemon, white peach, honeysuckle, and modest new oak on the nose. This is a balanced, mid-weight Chardonnay with plenty of freshness, acidity, and minerality on the palate. — 8 years ago
Nice and crisp. — 10 years ago
Had with Deb's famous braised chicken thighs and wild rice. Paired very well. — 10 years ago
I tried this wine for the first time. It is quite smooth and as you guess, it pairs well with dark chocolate and caramel. I highly recommend this.l! — 5 years ago
New Year’s 2018 — 6 years ago
Very unique - serve at room temp - similar to a ruby port. — 8 years ago
Very crisp, apples in the nose, not oaky, not buttery. Does not taste like a California Chardonnay. Delicious and light — 9 years ago
Strong Malbec with peppery touch. Drink again — 10 years ago
This wine is luxurious and sumptuous. So smooth and wonderful dark cherry notes with the right amount of spice. — 11 years ago
Salado pero no chingues, con mucha personalidad.... buen puto vino 👌👌 — 5 years ago
Cracked open this 2001 Gran Coronas Don Miguel Torres Reserva tonight to go with some steak. The cork put up a fight so I had to filter and decant it. It’s worth it! 😁🍷 — 6 years ago
Reserve, but only a touch more complex than la masia — 7 years ago
Great Malbec, always leaves you wanting more. — 9 years ago
Lemon, lime, slight minerality & a hint of grapefruit on the nose. Bright & lively acid with abounding citrus on the palate. — 10 years ago
Great bold wine. Smoother than most reds I have had from Argentina. Similar to a spicey Cab with a peppery finish. — 11 years ago
Marc Longenecker
Prune flavors, but dry and round. Spicy/woody on the finish. Unassuming but complexly flavored. Deserves its own attention — don’t smother with food — 5 years ago