John Malcolm

9.1

Decanted for about nine hours. Fresh raspberries, cherries, and a bit of mushrooms. Very elegant. Full-bodied, but not quite as powerful as other Barolos I’ve had over the years. — 6 months ago

Mark Rosse

9.4

Spicy and earthy. Great fruit and balance. Really coming together. — a year ago

Jeremy Buss

9.5

Has to be THE or one of the best tequilas around. Carmalized vanilla flavors, incredibly smooth and a long finish. One of the best sipping tequilas and you don’t need a chaser. — 5 years ago

Tobin Trevarthen

9.1

A garnet plum color that yielded a tasty treat for the senses. — 6 years ago

O Smith

9.4

Tasty sav blanc type wine — 7 years ago

Mick Farrell

9.3

Tetsuya's course 9 — 8 years ago

with Paul, Peter and 3 others

Marco Cedrone

9.0

First taste is juicy very full bodied earth tones and well balanced acidity. — 9 years ago

Magdalena Spirydowicz

9.2

09 don chisciotte fiano skin contact, dark beauty — 10 years ago

Pat Lomelo

9.2

Nice sour cherry taste to it. Pretty balanced and opened up to have pine needle Forrest kind of aromas. Merry Christmas all — 10 years ago

Piergiuseppe Trigona

10

Don Anselmo 93 — 11 years ago

Brian J.

9.0

We were having a grand old time tasting marimar wines - this didn’t disappoint!! — 8 months ago

S.S. Mandani

9.2

Perfumed spice, high alc.

Really quite something. Cassis.

Elegant. Excited to try Cannonau in Sardinia. — 9 months ago

Peter Coulthard

8.9

All About Wines. — 4 years ago

Mike Holzer

9.0

1hr in decanter. Cherry jolly rancher. With leather and hint of tar. Moderate tannins. Last drank about 9 months ago and like more. Would rate higher but ends a bit early. — 5 years ago

with Ania

Parul Shinde

9.2

Ram loved it. — 7 years ago

Samvel Simonyants

9.1

01/III/2017
Богатый, плотный аромат: сладкая черешня, горький шоколад, морённое дерево, пыль, перец. Полное тело, слегка сладковатое, во вкусе спелая слива, мёд, стружка горького шоколада, известь. Идеальный баланс. 17,5/20 — 8 years ago

Richard Parks III

9.1

Yeasty, urine-colored bubbles, sunk thru the foamy sand. — 9 years ago

Maya Kaczorowski

9.0

Strong Malbec with peppery touch. Drink again — 10 years ago

Lori Peterson

9.4

Great bold wine. Smoother than most reds I have had from Argentina. Similar to a spicey Cab with a peppery finish. — 11 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.1

Mature and ripe but tasty — 11 years ago

Jerry Raphael

9.0

Always like badly turned. A lot of apples, pears and some other elements on the nose. Somewhat the same on taste with a nice finish. — 9 months ago

Robert Swart

8.9

High acid, medium bodied and tannins. Petrol, black fruits, and barn yard on the nose. — a year ago

Marc Longenecker

9.4

Prune flavors, but dry and round. Spicy/woody on the finish. Unassuming but complexly flavored. Deserves its own attention — don’t smother with food — 5 years ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 6 years ago

Samantha Amberg

9.4

Singed wood, dried tobacco, bitter almond, this has a lot to give. — 7 years ago

Michael Meyer

9.2

Very fresh and elegant, though the tannins are still quite firm. Truffles and roses, purple fruit, leather. An amazing value in well crafted Barolo. — 8 years ago

G Sivec

9.0

Great with our Mexican meal at Toucan Resort. Definite do over. I hope they have it at the LCBO in Ontario. — 8 years ago

Rivers Bradford

9.0

Smooth and smokey — 9 years ago

Cathy HO

9.4

Drank this wine at a famous wine collector's home in Tokyo. — 10 years ago

Ray Boudoin

8.9

Crisp start kind of like cranberry then a nice licorice oaken finish... Unique! — 11 years ago