Anthony Riebsomer

9.1

This is a great Nebbiolo. It's well balanced. — 7 months ago

Brent Clayton

8.9

Threw a few of these in the cellar just to see what would happen. Finally coming into its own in Hour 2. Dark blue black fruits, nice acidity, balanced. Really nice. Great for Sunday pasta and red sauce. — 3 years ago

Jeremy Buss

9.5

Has to be THE or one of the best tequilas around. Carmalized vanilla flavors, incredibly smooth and a long finish. One of the best sipping tequilas and you don’t need a chaser. — 6 years ago

PM

9.0

Good example of Barolo. Not stellar. — 6 years ago

Ned Gray Creed

9.1

This was my first intro. Giovanni on hand. I’d drink that with some sliced meats. — 7 years ago

O Smith

9.4

Tasty sav blanc type wine — 8 years ago

G Sivec

9.0

Great with our Mexican meal at Toucan Resort. Definite do over. I hope they have it at the LCBO in Ontario. — 9 years ago

Richard Parks III

9.1

Yeasty, urine-colored bubbles, sunk thru the foamy sand. — 9 years ago

Maya Kaczorowski

9.0

Strong Malbec with peppery touch. Drink again — 10 years ago

Ray Boudoin

8.9

Crisp start kind of like cranberry then a nice licorice oaken finish... Unique! — 11 years ago

Ted

8.9

Black olives and tar. — 9 months ago

with Jeni

Mark Rosse

9.4

Spicy and earthy. Great fruit and balance. Really coming together. — 2 years ago

Marc Longenecker

9.4

Prune flavors, but dry and round. Spicy/woody on the finish. Unassuming but complexly flavored. Deserves its own attention — don’t smother with food — 5 years ago

Mike Holzer

9.0

1hr in decanter. Cherry jolly rancher. With leather and hint of tar. Moderate tannins. Last drank about 9 months ago and like more. Would rate higher but ends a bit early. — 6 years ago

with Ania

Samantha Amberg

9.4

Singed wood, dried tobacco, bitter almond, this has a lot to give. — 7 years ago

Parul Shinde

9.2

Ram loved it. — 8 years ago

Marco Cedrone

9.0

First taste is juicy very full bodied earth tones and well balanced acidity. — 9 years ago

Magdalena Spirydowicz

9.2

09 don chisciotte fiano skin contact, dark beauty — 10 years ago

Lori Peterson

9.4

Great bold wine. Smoother than most reds I have had from Argentina. Similar to a spicey Cab with a peppery finish. — 11 years ago

Nic Z

9.4

Starting to love barolos — 11 years ago

Inseon Hwang

9.0

Nola @ Giannas. Small producer. Light, ethereal, delicate red berries — 9 months ago

Raun Kupiec

9.4

At first a blast of dark fruit, plum, blueberries, black currants and violet. Then a hint of green pepper then chocolate and wood. Super smooth integrated tannins, tiniest bit grippy at the end. Finish is loooong. Later as it opened some black tea also. Super. — 9 months ago

Mo Salem

9.0

Lost it’s oomph... — 6 years ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 6 years ago

Tobin Trevarthen

9.1

A garnet plum color that yielded a tasty treat for the senses. — 7 years ago

Michael Piaker

8.9

19 May 2018. Moore Brothers, Brooklyn, NY. — 7 years ago

Mick Farrell

9.3

Tetsuya's course 9 — 8 years ago

with Paul, Peter and 3 others

Rivers Bradford

9.0

Smooth and smokey — 10 years ago

Pat Lomelo

9.2

Nice sour cherry taste to it. Pretty balanced and opened up to have pine needle Forrest kind of aromas. Merry Christmas all — 11 years ago

Piergiuseppe Trigona

10

Don Anselmo 93 — 11 years ago