This is the Foxmoth Merlot. Delectable didn't have this label. Hopefully, they fix. Lovely plum, dark cherries, blackberries, blueberries, black licorice, light nose of tarriness and minerals. Palate of; black cassis, blackberries, blueberries, dark cherries, warm spice, round full tannins, black licorice, soft leather, light baking spices, crushed rocks with black soils and long good presence medium spice. — 8 years ago
A great cab paired with meatloaf on New Year's Eve! — 8 years ago
An aromatic-Cab lover's dream. Eucalyptus, tobacco, dark dark fruits, and well integrated oak. The palate matches, and the mouthfeel feels like any Napa Cab of high pedigree. — 9 years ago
Bell pepper and chocolate. A little oxidized. — 9 years ago
If tasting blind, I'd think this was a Sauvignon Blanc. Pungent and zesty with weight on the palate. A lingering finish. Enjoyable while cooking, very affordable quaffer. — 9 years ago
16 m french oak, light, bit more acidic lef fruity — 8 years ago
This is the Skybout. Hopefully, Delectable fixes. They didn't have this wine yet. The wine spent 11 in months new & used oak. I think about 15-20% new. On the nose, lemon, lime, green apple, green melon, vanilla and white & yellow flowers. Fruits on the palate are the same as the palate. Spice, soft minerals & chalkiness. Finishes with stronger spice than the nose, high acidity, nice minerals, clove, nutmeg and citrus blossoms. — 8 years ago
Super Tuscan. Currant, dried cherry, mild oak, balanced tannin. Good body. Pairs well with red meat. Smooth rich finish. — 9 years ago
Great vintage, 2010, as everybody knows. Just find some. If you buy a case and don't like it then you don't like Italian wine. Enjoy. — 9 years ago
Great 2011 young Brunello smooth flavor — 9 years ago
Light and fruity. Was a great pairing with Pancetta Carbonara. — 7 years ago
One of my favorite Italian reds. Dark dry fruits and a long finish. — 8 years ago
Deel dark, fruity with tasty of berries, cinnamon and peer. — 8 years ago
Nice Syrah, earthy NZ thing :) — 9 years ago
Jonathan Hopper
@Tony Dalton — 7 years ago