Diane Kessler

9.0

Bright and austere. Just what I would expect from a Rully. It showed more weight the next day. — 6 years ago

Matti Jokelainen

8.9

Bit shy nose. High toned profile with red berries and pronounced acidity. Very fine tannins. Lacks a bit midpalate depth. Kept improving during the 3h in decanter thus probably 1-3 years from peak — 8 years ago

ADAM STROMFELD

9.0

Soft and bright stewed cherries nice acidity sweet candied plums — 8 years ago

with Bob

Jon Maxwell

Founder Veritas Wine Consulting

9.3

Beautiful Puligny. A little young, but super enjoyable already. — 9 years ago

with Brett and Michael

Adam Baker

9.1

Very good rully. At rusty's with Rusty, Audrey, and Elissa. Pre dinner. — 10 years ago

with Elissa

Thierry POUSSIN

9.0

Bourgueil vieilles vignes 2012 domaine de Fontenys — 10 years ago

Cindy Cammack

9.6

Wonderful complement to my lamb bhuna. Lively with hints of fresh cranberries and dried raspberries. Good choice. — 11 years ago

Kris Christensen

8.9

Nice, light Bourgogne. — 11 years ago

Nathan Claiborn

10

Man oh man! Best wine I've tasted all year. — 11 years ago

Eric Luebchow

9.2

Rustic yet refined, this was a wonderfully silky Burgundy with great earthy undertones — 12 years ago

Geralyn Wenkel

9.3

Birthday dinner with Colin at Bistro Campagne — 7 years ago

Alec Jeffery

9.0

Deep burned yellow colour, a little oxidation on the nose, sherbet notes, fruit driven palate, long finish — 7 years ago

Victor Hwang

9.1

2014 vintage. Should be listed as 1st Cru Les Margotes Chardonnay. — 8 years ago

Tierney H

9.2

Light, good complexity, slight spicy fruitiness — 9 years ago

Daniel P. Drake

9.3

What a find and a wonderful expression of the Pinot Noir grape. I just happened to pick this up the other day because it was an end of bin sale and I got it for a steal. After tasting this I would happily pay full price for this if I were to find it again. I paid $19.99 for this and it was.listed at $42.99. I love these types of burgundian wines.

On the nose I get very expressive fresh picked strawberries, red raspberry, fresh cherry, hints of roses and nice forest floor.

The palate is full of red raspberry, tart strawberries, and a very nice herbaceous quality.

There is mouth watering medium + acidity and a smooth medium tannin with a good long finish which I truly like. I am so pleased with this wine I can't begin to say. It has been awhile since I had the like of this. Very nice! — 9 years ago

Ted Boydston

8.9

Having some pork chops :). A bit tart without the strong oak of many chards...nice liiiingering finish. — 10 years ago

Josh Shields

9.1

Blanc 2012. Beautiful saline fruit. Similar palate. So fresh and lively. Well priced. — 11 years ago

Pondo

9.1

Lemon and pineapple with soft dry finish — 11 years ago

Jon Maxwell

Founder Veritas Wine Consulting

9.0

Really, really nice! Fresh and easygoing. Had a limey, Vernay-ish character. Good value. — 11 years ago

with Neil

Andy Anderson

10

#nextrestaurant — 12 years ago

Ned Gray Creed

9.1

You gotta want it. Past, but we know. Trip tip. Sausages. Schmackin as best it can. Cloudy. — 7 years ago

with Mark

Mike Conti

9.4

dureuil janthial makes the best QPR wines I have been able to find from burgundy. The biggest problem is finding them in the states. I’ve been able to find about 15 bottles: white, red, village, 1er... all awesome. — 8 years ago

Daniel March

8.9

Perfectly good Cannes lunch drinkin' wine. — 8 years ago

S. Moon

9.1

Thought it was a new world pinot. Fairly simple but very good at this price range!! — 9 years ago

Anthony Vitello

8.9

Dried pasta and/or toasted oats.
#brovino — 10 years ago

Didier Simonin

9.0

Sorry not Bordeaux!!!! Just Beautiful Pinot — 10 years ago

Yoshihiro Iwasaki

9.1

With duck roasted on porcelain tile. Slightly matured,dry fruits,tea,pleasant tannin.I likeit! — 11 years ago

Tsuyoshi Motobe

9.1

good acidity. ellegant . nice quality! a bit oaky — 11 years ago

Tom Gendall

9.1

Fungal, forrest floor, dirty but light elegant with juicy acidity keeping it bright and cheerful. — 11 years ago

Daniel P. Drake

9.1

Tonight we are having this Burgundy. The color is a bright ruby red. The aromas are giving me lots of red fruit and cherries. We have a fresh mouth feel with lots of strawberries, red raspberries, hints of spice and minerality. — 12 years ago