I found this white complicated. I liked it a lot. — 8 years ago
Easy to drink Monastrell, light body and beatiful acidity, lot of strawberries, cherries, nice! — 9 years ago
Superb nose, with excellent balance and length this Clos De La Roche from a not so D'Amour vintage knocked it out of the park! Drank straight from the bottle and would recommend you do likewise to preserve the aromatics — 9 years ago
Un bon ptit blend du sud — 9 years ago
Spicy, slightly acid, pruneaux, ripe cherries, tannic — 10 years ago
Raspberry meets first bite of red apple with tart skin in tow and moist rock (m.v.) — 10 years ago
Second time with duck. Nice berries and a good time. — 10 years ago
More fleshy and plush than I expected. Someone said beet juice, which I think is spot on. — 8 years ago
I cry a little with each bottle. But God is it good. What a way to go out #teachthemhowtosaygoodbye — 9 years ago
Ezequiel had this 10 years ago
2011 vintage. Medium ruby. Quite closed. Floral, red fruit profile. Medium acidity. Medium minus tannins. Soft and gentle. Bit green in parts. Medium plus on finish. Slightly dilute to suggest this has many years of development ahead of it. Decent and elegant. — 10 years ago
Surprisingly accessible in its youth. — 12 years ago
19 April 2018. Frenchette, New York, NY. — 7 years ago
After about an hour decant this was drinking really well. Loved the minerals and the complexity of fruits and earth. — 8 years ago
A pretty nose with some petrol notes. The tannins are still quite firm and there is plenty of black and red fruit. Med to med + length and med + complexity. A very nice #chambollemusigny #burgundy #pinotnoir #maisonrochedebellene #ctbucklinwine — 9 years ago
Bright nose, pleasing light fruity flavors. — 9 years ago
Bright bruised applesauce, honey, shooting stars of acidity through the palate. Sensual fun from a grape I don't order enough. #loire #cheninblanc — 10 years ago
@Chris "Scanny" Scanlan dismembered Clos Roche Blanche PD'A Rosé. — 10 years ago
Wow! My current fave — 11 years ago
Seungwoo Ko
Nice flavor — 6 years ago