Michael Piaker

8.9

20 May 2016. Top of the Standard, New York, NY. — 8 years ago

Julieluvswine

9.3

Melon, musk, mineral — 9 years ago

Chuck Iwanusa

9.1

Grapefruit, lime, toasted notes, minerals, — 10 years ago

with Jennifer

Melinda Verrall

9.0

Great with baked Branzino — 8 years ago

Leslie Gailloud

9.2

Great with smoked salmon — 8 years ago

Michael Cantone

9.1

Wow, just everything you hope for! — 9 years ago

Kristin Donnelly

Senior Food Editor Food & Wine Magazine

9.2

A super concentrated Sancerre. Thanks old vines! Oyster shell minerality. — 11 years ago

David Valenti

9.1

Typical pinot noir buy not too leathery. Soapy and fat on the palate. Elegantly balanced with a nice finish. — 8 years ago

Robert McNally

8.9

Bought this to be the "wine before the wine" bottle and while light and crispy (as you would expect) , it really holds its own as far as strength on the flavor profile. Highly recommendable Sancerre #sancerre #wine #whitewine #domaine #france — 9 years ago

Kari Baldwin

10

Great wine! Paired with with my spicy Mediterranean fish! — 10 years ago