Drank 1994. Buttery, green apple taste, esp. For Chardonnay. Heavy, rich. We all enjoyed. — 12 years ago
For a 9 year old Chardonnay, this was so buttery and beautiful apple notes. Paired with roasted lamb . — 12 years ago
Nenuphar lunch day 2 — 13 years ago
Dark golden color. Lemon curd, honey, pear, touch of tangerine citrus, love the freshness and acidity on the mouth that had the wine showing much younger than its 22 yrs. — 11 years ago
I love Auxey Duressss. Similar to Pommard, but a bit less earthy and more fruity. Very smooth, cherry on the finish and some vanilla. — 12 years ago
2013/6@Caveau Chassangne — 13 years ago
This 1997 was so good! — 14 years ago
2011. Such contrast to the Ampeau. So young and taught. More expressive by the minute. — 12 years ago
Butch Gage
A great lesson in evolution and balance! incredible minerality and acidity — 11 years ago