Had at Hotel Mascagni in Rome. — 7 years ago
Crisp, fruity. Fruit forward, astringent. Great w teriyaki salmon. Could age a few more years. At the lake with Wilsons & Tim F. — 8 years ago
Funky earthy dry cheesy... Very very "natural" — 9 years ago
Lasagna Day 2015, this was the dinner bottle. — 10 years ago
My wife and I first had this wine in 08 in Rome and loved it. We have been drink every vintage since! — 10 years ago
Juicy. medium plus acid. More round than stony. — 5 years ago
Had in Rome — 7 years ago
Beautiful golden color. Crushable. — 7 years ago
Very velvety nice berry-infused taste! — 9 years ago
Dark red raspberries, plums — 10 years ago
Smooth Malbec, with blackberry notes and mild tannin, at the Explorateur Restaurant in Boston — 5 years ago
Lovely Pinot noir, advised by bar tender in Rome :) — 7 years ago
Morgan drank at Il Pagliaccio in Rome. — 9 years ago
First night in Rome. Not as big as 2010. Ready to drink now. Great with food. Not for long term storing. — 9 years ago
Very well rounded, not too sweet. But also not very complicated. — 9 years ago
Good wine. Bought for 12€. Had with ribs — 10 years ago
James Brenner
Straight from Rome. First had at Roscioli. Will be looking for more. — 4 years ago