Kirk Wallace

9.6

I cry a little with each bottle. But God is it good. What a way to go out #teachthemhowtosaygoodbye — 11 years ago

Nicola Morvillo

9.3

On 13/11/15 da colombo — 11 years ago

Louisiana Pizza Kitchen

9.0

Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 11 years ago

Pierre And Paula Soler

10

Dynamite!! — 13 years ago

Michael Piaker

9.2

2 December 2015. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 11 years ago

Keith Pinault

9.2

This is what Beaujolais Nouveau should taste like. — 11 years ago

Michael Beckner

9.3

What is happening?! Could be Jura, maybe Piedmont, blind. Delicious overall. — 11 years ago

with Hikari, Jacob and 1 other

Mike Davila

8.9

Medium cherry fruit, with restrained tannin and acid, but almost too balanced to the point of being unmemorable? May my pallet is off. — 11 years ago

Elizabeth Griswold

9.7

Perfection — 11 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.3

It's a pizza and pasta kind of thing! — 11 years ago

with Kit and Geno