A nice bouquet of flower. Silky palate and cinammon. There is fruit but some is bitter. Good level of minerality and chalky. Tannin is refine. — 6 years ago
Beautiful rose, wish I had bought more than 2 bottles. Great rose, not too sweet, not too dry. Nice balance. Multi flavors and nice finish. — 8 years ago
sharing this w rebecca and charles before ramen (miso honey pork can’t wait) — 8 years ago
Rounder style, vibrant acid, taste of Comte cheese, coconut and sandlewood. — 10 years ago
77% chardonnay 23% aligote — 11 years ago
Funky Stuff! — 12 years ago
Jeanne Marie Pinot don't be so fruity and tasty ur so sexy aha xx — 5 years ago

Oxi, appley, slightly bitter finish. — 7 years ago
Staple bubs in 🇨🇦. So toasty. — 8 years ago
Nice smooth wine. Crisp and clean. Nice finish. — 9 years ago
Very 'natural' indeed. Favourite Aus Riesling at the moment — 10 years ago
Drank with skip and Jeanne. Bought for $20 at Howard's wine cellar — 11 years ago
Great clean crisp nice clear Finnish not at all sweet, but mild fruit taste . — 12 years ago
Bright. Light funk. Delicious. — 5 years ago
I’ve got a head cold but this bottle is still rockin. Bottle age has softened the fruit character and emphasized a perfumy floral quality. Bruised red stone fruit, ripe soil, and fresh herbs found out the nose. Fine tannins and juicy acidity are persistent through the long finish. A pretty, elegant bottle that is both interesting and a pleasure to drink. — 8 years ago
Honey vanilla nice and minerally. I lovely delight — 8 years ago
Red fruit, mixed with wet stone and tiny hint of leather. Crisp and focus however lack of finish at the end. — 9 years ago
Aromas of stone ground, sesame wheat crackers and hints of toasted oak. Dill pickle brine and nut skins on the palate. — 10 years ago
reminds me of the moser of dolomite that no one would buy because of the bottle shape. peaches and jasmine. at 12% doesn't blow your head off. And frankly no after effects whatsoever. a nap maybe. lovely juice. — 11 years ago
High alcohol and tannin to start that fades into vegetal notes of green tomatoes, sautéed peppers and celery — 11 years ago
Introducing Jeanne ... An explosion of fruit - merlot, Grenache, Shiraz, cot, Cabernet franc and Cabernet Sauvignon! — 11 years ago
Notes of honey, over ripe peach, and bruised red apple... An amazing (cheaper) alternative to Sauternes. — 12 years ago
Natalie Tessier
Cadeau de Jeanne — 5 years ago