Nate Axline

9.0

Still a bit of fruit and acid, but still a good amount of tannin. Hold for a few more years. — 8 years ago

Knightsbridge Wine Shoppe

9.3

Red cherry and berry, very mineral and floral driven. Lengthy finish. — 8 years ago

Kyle Doucet-Walter

9.4

Definitely modern in style. Still beautiful though, as ready to drink as ever, opened up very nicely after an hour in the carafe as well. — 9 years ago

Jennifer McPherson

8.9

A little astringent and off putting at first. An hour later, it came around and became a social butterfly. Cranky pants turned into a delicious soft cherry melt
away. — 9 years ago

Antoine Amiot-Servelle

Production Domaine Amiot-Servelle

9.0

Very nice fruit and a great freshness! — 9 years ago

Matthew Horbund

9.1

Last of the night. — 10 years ago

Scott e

9.0

Forest floor and underbrush, in a medium bodied with some dark red fruit notes. Drinks great considering vintage and cost. — 8 years ago

Craig Haserot

Founder and Proprietor Sojourn Cellars

8.9

Uber fat and ripe lack of detail. — 8 years ago

Rob Guimaraes

9.3

Well-built, letting the earthen elements shine without an excessive amount of oak. Pretty notes of brett would with mushroom, pretty florals, and enough umph to layer good depth and complexity. Drinking very nicely right now. — 9 years ago

with melissa, Jiby and 1 other

Wei-cheng Hsueh

9.0

尾牙喝Vosne-Romanèe真是好結尾！充滿濃郁紅色莓果的香氣與桶味、薄荷、花香持續緩緩的散發，一小時後香氣更好！入口甜美圓潤，尾韻悠長，好喝！一直喝！ — 9 years ago

Jake Schepps

9.5

So great. — 9 years ago

Kevin Yen

9.5

2013/7@Hongmutan restaurant with Vivien & Mr. Wu — 10 years ago

Ron Siegel

9.4

Red and black cherry, mocha, rose petal and dried herb. Good tension and verve. Drinking well. — 8 years ago

Young Bock Lee

8.9

Delicate red flowers, hint of stewed cherry aroms. Med body. Med plus acidity, Med inensity. Delicate, soft texture, concentrated, finish with little sour cherry. Pretty simple. I thought It was very complex vut it was not. Idiot. I thought it was wine for meditation. — 8 years ago

Marek Wojt

8.9

Fragrant chambolle nose slightly sour edge to finish detracts slightly from what is otherwise a pretty chambolle. Fully ready now 91 — 9 years ago

Ron Siegel

9.3

Deep dark color, cherry, menthol , iron, violets and Dr Pepper, love the tension and spine running through on the palate. Ned finish with good acid. Wish I had more as this is my last btl of 6. — 9 years ago

Brian Smith

9.1

The best of the '04's we drank to celebrate 10 years of wine club. — 10 years ago

Meredith Deaton

9.9

A gift for my 32nd birthday. Allegedly not a good year for this wine but I thought it was amazing - light but still complex with a lingering finish. Paired beautifully with duck in cherry-port sauce. — 11 years ago