Smoky violets. Savory with a whiff of grapefruit. Whole cluster. Thoughtful. — 7 months ago
With Dawn, like French wine - great mouth taste and nice finish — 5 years ago
2002 Vintage. Clos de Beze. In Calypso Grill, Grand Cayman. Surprisingly good wine menu! This wine has an appealing nose - leather, earth, old oak notes, black ripe fruit profile. Classic Chambertin nose. On the palate, medium plus body and concentration, medium plus prominent tannins - yet to fully integrate leading to drying on the finish. In many ways, excellent. In other ways, slightly out of balance and the drying note detracts. — 8 years ago
Although 2013 and very very young consuming at a restaurant we got to enjoy it a lot more as the time passed and it was decanted. This will be a beauty - shame but still lovely! — 9 years ago
2023/12. This was really good - effusive aromatically, fleshy and ample on the palate. — 6 months ago
The 2019 Montrachet Grand Cru is a little oakier and creamier on the nose than its peers, yet with enormous depth of fruit that crashes over the olfactory senses. But perhaps it needs more delineation? It seems slightly later-picked than its peers, giving off light caramel notes. The palate is medium-bodied and hewn from a richer style of this Grand Cru. Slightly viscous in texture, dense and powerful, it doesn't quite possess the killer clarity and/or mineralité on the finish as the best in the flight. Impressive nonetheless, this is a Montrachet with real heft. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 6 months ago
Pure pleasure, vivacious, juicy, deeply textured and ripe. A completely different experience than LBT — 7 months ago
Graham crust and hibiscus on the nose. White pepper, viennoiseries, lemon curd, and a bit of rhubarb. — 4 years ago
Svartpeppar, indisk långpeppar och granskog i näsan. Lång, relativt återhållen och kryddig smak men höga tanniner som gör sig bäst till mat med fett och sälta. Seriös spelare som dock kanske inte gör sig bäst att dricka som sällskapsvin med nuvarande ålder på nacken. — 6 years ago
It is just right. Not too old. Not too young, Well balanced, Goldilocks. The consensus favorite of the night. — 9 years ago
2012 Joseph Phelps Pinot Noir, Freestone Vineyards Sonoma Coast - can't wait for this spring 2014 release. — 10 years ago
2020 drinking very well after a short decant - beautiful full body with a very persistent finish. Dark fruits, cassis, smoke and mineral / iron accents - great quality relative to the price — 6 months ago
Deep red color. Bright aromas and flavors of red berry/cassis fruit, wet soil, dark chocolate and baking spices. A pronounced vanilla note on the mid-palate. Well balanced but a bit short on the finish. Very smooth tannins. Young and fruit forward. Could benefit from additional bottle age. Thank you for sharing this one, Chris B! — 7 months ago
Smooth, deep, lively, and well balanced, good fruit with accents of underbrush and vanilla. — 8 months ago
We know Joseph Swan, so this wasn’t a tough choice. Smooth, only slightly fruit forward. Great whether we were having pasta with lamb or red fish. — a year ago
Loved it. Striking from the first sip. — 4 years ago
Малиновый компот. Легкое. Сочное. Базовый пино нуар. Очень хорош — 7 years ago
Love this wine. 2012 vintage. #josephphelps biased review. — 9 years ago
Light, well balanced, slight pear notes on the nose. — 10 years ago
Brendan Baker
Wild blackberries, mineral, meaty, fine tannin, med body, well balanced 👌 — 4 months ago