Mark S.

9.1

Oak and fruity aroma. Concentrated. Berry, violet and plum. Good match with BBQ chicken with Japanese source. 2020 @3000, domaine - BBQC, 230701-230704 — 2 years ago

Gene Chow

9.0

Flinty and complex. — 4 years ago

Brehove

9.5

Full-bodied Pinot with a perfect balance of spice and fruit. One of my favorite wines this year, in this price point. — 5 years ago

Chris Madrid

9.5

The epitome of Grand Cru. I’m transported to year 2007 in Burgundy through smell and taste. I can almost see the Vintners as they work as if I’m an observing time traveler. — 7 years ago

Patrick Schultz

9.0

Great way to start the Birthday! Cheers all! — 8 years ago

with Salvador

Erik Longabardi

9.6

Wow! Shining especially in this vintage! — 9 years ago

Jon Bonné

Wine Editor San Francisco Chronicle

9.0

Fondue wine. Snappy stuff. — 9 years ago

Gretchen Jones

9.6

Always a favorite producer for us. — 10 years ago

Max Coane

9.6

In such a great place right now — 10 years ago

Fabien Lainé

Blogger VinDeling.com

9.5

In magnum, freshness light golden yellow, white flower, very citrusy perfect king crab friend 😀 — 12 years ago

Joe DAscoli

9.3

Very nice. Citrus and lime flavors. Very smooth. — 2 years ago

Tom Elliot

Founder Northwest Wines

9.3

Full-bodied, just dry enough, and complexly layered. 80 Pinot Noir, 20 Chardonnay. Disgorged October 29, 2020. — 3 years ago

Mel

9.0

Smells bright and fruity with a bit of floral. Taste is tart but with nice flavors, maybe apricot? Complex and good alone — 5 years ago

Boxer Briefs

10

A lot of oak, fruit tannin, flowers, RIPE fruit. It has A LOT of everything. It works. This wine is really good, going to age for a REALLY long time. — 6 years ago

Brian Lamborn

Winery Operations/Partner Lamborn Family Vineyards

9.3

Exceptional freshness leading and beautiful length — 8 years ago

Michael Preuss

9.4

3yrs in the cellar has given this bottle some depth. — 9 years ago

Jeroen Koenen

9.3

Wonderful mature Puligny. Honeycomb, vanilla, popcorn, candied lemon peel, very spicy and gorgeous acidity. Great stuff. — 9 years ago

Katie Mccormick

10

Had at the winery- loved it. Complex, spicy, balanced, delicious. — 10 years ago

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.1

1983 coming in strong! Pretty, savory, fun. Over delivered. — 10 years ago

Anthony Ianni

9.0

A little funky a little good. Awesome QPR. #wine — 11 years ago

Jason Keefer

9.1

Crisp, tart, rich fruits, a lot of substance! — 3 years ago

with Natasha

Danielle Fankhauser

9.3

Very good!! From store on 4th — 4 years ago

Ron Siegel

9.2

This was still tight that seemed to open over time with a nice nose of dark cherry, raspberry, licorice, dried herb spices, mineral & violet — 5 years ago

Neil Cornish

9.0

Huge tropical initial hit. Big acidity and heavy chalk. — 7 years ago

with Jon and Michael

carmen

10

Paired with baked salmon and salad. A sauvignon blanc with a mineral taste that gives you a full mouth. — 8 years ago

Doug Sayed

9.3

The quality of the 2009 vintage comes through here. Very good on day one, even better on day two. Excellent purity of fruit and a stellar and long finish are this wine's hallmarks. Great aging potential. — 9 years ago

Robert Harmelin

9.0

Another 1990 vtge wine that is still rich with plenty of fruit and acid. Lots if life — 9 years ago

Cameron Etezadi

9.5

2012 exceptional mineralogy but sweeter than one would expect from a grape known for dry whites. Good expression of Savoy terroir with subtle fruit notes of peach underlying elder flowers. — 10 years ago

Kelly Cleary

10

Light, fruity, nutmeg, complex. Furthest north of tasting. Slight minerality, wet sidewalk, gun powder finish. Spice — 11 years ago

Tony Jacobson

8.9

Pretty good. And a fun bottle. — 12 years ago