Big Wave Dave

9.0

Dark ruby. Lots of vanilla on the nose. Spicy oak. Strawberry and smoke with dominant cherry character. Iberico ham. Refreshing. Very good. — 5 years ago

with Racquel and Rocket

Keith Smoly

8.9

Picked up this 6 Euro bottle a few weeks back & paired with Italian tonight. Still trying to learn what it is I’m smelling and tasting... — 6 years ago

Ricky Slade

10

Wow, now this is the best Rose I have had yet this summer! Strawberry and watermelon greatness. — 7 years ago

JKT

8.9

Gordons tasting Deiss 6/6/17. $26. #1. Low production at one third allowed. 10,000 cases total for the house. Classic cool climate Pinot nose of bright red berries raspberry Anna minerals. Medium and tart body with medium acidic finish. Good value. Mix of Pinot noir and others on granite soil. Delicate and minerals and long. — 7 years ago

Ola Ellnestam

9.1

Gott före maten, lätt och friskt. — 8 years ago

Michael Piaker

8.9

20 May 2016. Top of the Standard, New York, NY. — 8 years ago

Tomoko

10

Domaine Marcel Deiss Gewurztraminer St. Hippolyte — 8 years ago

Robert McNally

8.9

Bought this to be the "wine before the wine" bottle and while light and crispy (as you would expect) , it really holds its own as far as strength on the flavor profile. Highly recommendable Sancerre #sancerre #wine #whitewine #domaine #france — 9 years ago

Veronica Castro

9.1

From 2000. 100% Pinot Noir. Outstanding. Lots of cherry and nougat. — 10 years ago

Jochen Muskalla

9.0

7 in cellar
— 11 years ago

Nadia Islam

9.6

One of my favorite whites, medium price, mineral-ey taste, good sauvignon white. — 5 years ago

Daniel M

8.9

WoW what a good one ! Mineral and fruity nose at once : lemon, white flowers, a bit of crushed rocks with too. Superb. The palate is well balanced with a sheer acid backbone and some nice texture and grip all along. Lemon is there to play its part. Long finish with lemon and rocks. A sancerre that plays in the Chablis league ! Love it — 5 years ago

Emily Wilson

8.9

Simple and savory, light in body but meaty in flavor. Easy to drink, would go well with most foods! — 6 years ago

with Saarim

George Hartmann

9.6

Tastes like water kind of, but then tastes incredible — 7 years ago

Dmitry Petrov

9.5

Good wine a quite easy, full body, moderately dry — 8 years ago

John Willison

9.1

Citrus and floral nose. Lime and orange citrus, zesty acidity, and mineral and drying flower petals. Love Pinot Rose. — 8 years ago

David Valenti

9.1

Typical pinot noir buy not too leathery. Soapy and fat on the palate. Elegantly balanced with a nice finish. — 8 years ago

Michael Cantone

9.1

Wow, just everything you hope for! — 9 years ago

Douglas Renall

9.0

Dry, peach, lemon and apple nice one! — 9 years ago

Kari Baldwin

10

Great wine! Paired with with my spicy Mediterranean fish! — 10 years ago

Pinotman /// Andreas

8.9

Always a nice go to Sancerre Importer is Kermit Lynch. Citrus hint is of honey melon. touch grassy. Not overly complex but nice everyday drinker. — 5 years ago

Jordan Chapman

9.4

Cherries and ripe raspberries, light, well-balanced. — 6 years ago

Ashwin Muthiah

9.3

Minerality, river rocks, salinity, apricot, orchard fruit, grape fruit. Some spice on the palette, nutmeg perhaps. Peach in the finish. High acid, lighter medium body. Beautifully well-balanced and delightful. — 6 years ago

Jack Zagar

8.9

4 June 17: every thing you expect in a quality Sancerre — 7 years ago

John Willison

9.0

Lemon and crushed shell nose. Lemon zest, pez-like citrus acidity, minerals. Well made — 8 years ago

Richard Steinberg

9.2

Very Pleasant lemon and yellow citrus. Just enough acidity and sweetness — 8 years ago

with John and Mike

Melinda Verrall

9.0

Great with baked Branzino — 8 years ago

speedy duncan

9.4

does not get much better reduced nose but mouth and finish excel with veal chops ratatouille and yukon golds — 9 years ago

Chuck Iwanusa

9.1

Grapefruit, lime, toasted notes, minerals, — 9 years ago

with Jennifer

Kristin Donnelly

Senior Food Editor Food & Wine Magazine

9.2

A super concentrated Sancerre. Thanks old vines! Oyster shell minerality. — 11 years ago